Pengaruh Penggunaan Ransum Komersil yang Sebagian disubstitusi dengan Campuran Tepung Limbah Kepiting + Tepung Limbah Ikan Leubim + Menir terhadap Berat dan Persentase Komponen Telur Puyuh
DOI : DOI: 10.17969/jimfp.v3i4.9530
Date : 1 November 2018
Abstrak. TujuanÃÂ penelitian ini adalah untuk mengetahui pengaruh penggunaanÃÂ campuran tepung limbah kepiting, tepung limbah ikan leubim (Canthidermis maculata), danÃÂ menirÃÂ sebagai substitusi sebagian ransum komersil terhadap berat dan persentase komponen telur puyuh. ÃÂ Penelitian ini dilakukan di Laboratorium Lapangan Peternakan (LLP) dan Laboratorium Ilmu dan Teknologi Produksi Ternak Ungggas, Program Studi Peternakan, Fakultas Pertanian, Universitas Syiah Kuala, Banda Aceh. ÃÂ Penelitian ini menggunakan sebanyak 80 ekor puyuh (Coturnix-coturnix japonica) betina dara umur 4 minggu.ÃÂ Rancangan penelitian yang digunakan adalah Rancangan Acak KelompokÃÂ terdiri dari 4 perlakuan dan 4 kelompok.ÃÂ ÃÂ Setiap kelompok merupakan unit percobaan yang masing-masing terdiri dari 5 ekor puyuh betina dara. ÃÂ ÃÂ Ransum perlakuan adalah ransum komersil ayam petelur yang disubstitusi dengan campuran tepung limbah kepiting + tepung limbah ikan leubim + menir sebanyak 0, 10, 20, dan 30%. ÃÂ ÃÂ Hasil penelitian memperlihatkan substitusi ransum komersil sampai level 30% dengan campuran 7,5% tepung limbah kepiting + 4,1% tepung limbah ikan leubim + 13,4% menirÃÂ meningkatkan persentase kuning telur (yolk) dan kerabang telur puyuh serta menurunkan persentase albumen.Effect of Using Commercial Ration Partly Substituted by the Mixing ofÃÂ Crab Waste Meal + ÃÂ Leubim Fish Waste Meal + Broken Rice on the Weights and Percentages of ÃÂ Quail Egg ComponentsAbstract.ÃÂ The purpose of this study was to determine ÃÂ effect of using the mixing ofÃÂ crab waste meal + ÃÂ leubim fish (Canthidermis maculata) waste meal + broken rice as a substitute for ÃÂ commercial laying chicken rations on the components of quail eggs. ÃÂ This research was conducted at the Field Laboratory of Animal Husbandry and the Laboratory ofÃÂ Poultry Production Science, Faculty of Agriculture, Syiah Kuala University, Banda Aceh. This study used as many as 80 quails (Coturnix-coturnix japonica) females aged 4 weeks. The treatmentÃÂ was feeding quails with the commercial diet of laying hen (324-1M) partially substituted by the mixing ofÃÂ crab waste meal + leubimÃÂ fish ÃÂ waste meal + broken riceÃÂ as much as 0% (RA),ÃÂ 10% (RB),ÃÂ 20% (RC),ÃÂ and 30% (RD), respectively.ÃÂ ÃÂ The study was performed into block randomized design (BRD) consisting of 4 treatments and 4 blocks.ÃÂ Each treatment wasÃÂ an experimental unit consisting of 5 female quails.ÃÂ The parameters were egg weight andÃÂ the weights and percentages og egg components including yolk, albumen, and shell. The results ofÃÂ study indicated thatÃÂ substitute commercial laying chicken rations up to 30% with a mixing of 7,5% crab waste meal + 9,1%ÃÂ leubim waste meal ÃÂ + 13,4% broken rice increased the percentages of yolk and egg shell of quails while the percentages of albumen declined.