PENGARUH SUBSTITUSI TEPUNG UBI JALAR UNGU TERHADAP KUALITAS ROTI TAWAR

Publication Name : E-Journal Home Economic and Tourism 8 (1), 2015

Citation :

Date : 2015


Publication URL
https://scholar.google.com/scholar?q=+intitle:"PENGARUH SUBSTITUSI TEPUNG UBI JALAR UNGU TERHADAP KUALITAS ROTI TAWAR"