PERBEDAAN LAMA PENYIMPANAN TELUR ITIK ASIN MENTAH TERHADAP JUMLAH Pseudomonas sp. The effect of duration of storage duration of raw salted eggs to the amount of Pseudomonas sp.
Publication Name : Jurnal Ilmiah Mahasiswa Veteriner 2 (3), 311-317, 2018
Citation : 1
Date : 2018