THE EFFECT OF DIFFERENT FRYING CONDITIONS ON THE COLOR PARAMETERS OF PURPLE SWEET POTATO (Ipomoea batatas Poiret) SLICES.

Publication Name : Carpathian Journal of Food Science & Technology 9 (2), 2017

Citation : 4

Date : 2017


Publication URL
https://scholar.google.com/scholar?q=+intitle:"THE EFFECT OF DIFFERENT FRYING CONDITIONS ON THE COLOR PARAMETERS OF PURPLE SWEET POTATO (Ipomoea batatas Poiret) SLICES."