Edible Coating Techniques and Glycerol Concentration in Gels Aloe Vera (Aloe vera) on the Physical and Chemical Properties of Sweet Corn (Zea mays subsp. saccharata L.)

Publication Name : Jurnal Agroqua: Media Informasi Agronomi dan Budidaya Perairan 21 (1), 118-130, 2023

Citation :

Date : 2023


Publication URL
https://scholar.google.com/scholar?q=+intitle:"Edible Coating Techniques and Glycerol Concentration in Gels Aloe Vera (Aloe vera) on the Physical and Chemical Properties of Sweet Corn (Zea mays subsp. saccharata L.)"