Physical and chemical properties of mozzarella cheese analogue microwavable

Publication Name : International Journal of ChemTech Research

DOI :

Date : 2016


Publication URL
https://www.scopus.com/record/display.uri?eid=2-s2.0-84982211881&origin=resultslist&sort=plf-f
Type
Journal
ISSN
09744290
Volume
9
Page
171-181