Bioactive compounds from medicinal plants and their possible effect as therapeutic agents against covid-19: A review

Publication Name : Current Nutrition and Food Science

DOI : 10.2174/1573401317999210112201439

Date : July 2021


Publication URL
https://www.scopus.com/record/display.uri?eid=2-s2.0-85114296541&origin=resultslist&sort=plf-f
Type
Journal
ISSN
15734013
Volume
17
Page
621-633