Changes in chemical content and antioxidant activity in making dayak onion flour by sun drying

Publication Name : Iop Conference Series Earth and Environmental Science

DOI : 10.1088/1755-1315/1183/1/012020

Date : 2023


Publication URL
https://www.scopus.com/record/display.uri?eid=2-s2.0-85163650267&origin=resultslist&sort=plf-f
Type
Conference Proceedin
ISSN
17551307
Volume
1183
Page