Multi-sensory evaluation of gayo arabica coffee with various roasting times during the development phase

Publication Name : The Annals of the University Dunarea de Jos of Galati. Fascicle VI-Food …, 2025

Citation :

Date : 2025


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https://scholar.google.com/scholar?q=+intitle:"Multi-sensory evaluation of gayo arabica coffee with various roasting times during the development phase"