Profile of Phenolic Compounds, DPPH-Scavenging and Anti a-Amylase Activity of Black Rice Bran Fermented with Rhizopus oligosporus.

Publication Name : Pertanika Journal of Tropical Agricultural Science 42 (2), 2019

Citation : 9

Date : 2019


Publication URL
https://scholar.google.com/scholar?q=+intitle:"Profile of Phenolic Compounds, DPPH-Scavenging and Anti a-Amylase Activity of Black Rice Bran Fermented with Rhizopus oligosporus."