Effect of fermentation container and thickness of bean mass during fermentation process of cocoa bean (Theobroma cocoa L)

Publication Name : Proceedings of The Annual International Conference, Syiah Kuala University …, 2011

Citation : 12

Date : 2011


Publication URL
https://scholar.google.com/scholar?q=+intitle:"Effect of fermentation container and thickness of bean mass during fermentation process of cocoa bean (Theobroma cocoa L)"