DNA isolation of potentially probiotic lactic acid bacteria from durian arilus fermentation (jruek drien)

Publication Name : Current Research on Bioscences and Biotechnology 1 (1), 34-38, 2019

Citation :

Date : 2019


Publication URL
https://scholar.google.com/scholar?q=+intitle:"DNA isolation of potentially probiotic lactic acid bacteria from durian arilus fermentation (jruek drien)"