Antioxidant activity and inhibition of α-amylase and α-glucosidase in fermented black rice bran-based analog rice

Publication Name : AIMS Agriculture and Food 7 (1), 61-72, 2022

Citation : 1

Date : 2022

Publication URL

https://scholar.google.com/scholar?q=+intitle:"Antioxidant activity and inhibition of α-amylase and α-glucosidase in fermented black rice bran-based analog rice"

Authors

SANTI NOVIASARI

S1 - Teknologi Hasil Pertanian

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