Non-Destructive Prediction of Moisture and Fat Content in Cocoa Beans Using Near-Infrared Spectroscopy and Multivariate Regression Models

Publication Name : International Journal of Design and Nature and Ecodynamics

DOI : 10.18280/ijdne.190131

Date : February 2024


Publication URL
https://www.scopus.com/record/display.uri?eid=2-s2.0-85186866235&origin=resultslist&sort=plf-f
Type
Journal
ISSN
17557437
Volume
19
Page
281-290