Dr RITA HAYATI, S.P, M.Si
S1 - Agroteknologi
SINTA Score Overall
630
SINTA Score 3Year
290
Affiliation Score Overall
41.865.900
Affiliation Score 3Year
29.215.600
Authors Publication
Database Author
| Scopus | WOS | Garuda | GS | |
|---|---|---|---|---|
| Article | 17 | 0 | 13 | 0 |
| Citation | 68 | 0 | 0 | 0 |
| Cited Document | 8 | 0 | 0 | 0 |
| H-Index | 5 | 0 | 0 | 0 |
| i10-Index | 3 | 0 | 0 | 0 |
| G-Index | 1 | 0 | 0 | 9 |
List of Articles
| No | Title | Publication | Date | Type | URL | |
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| 1 | Agricultural products quality determination by means of near infrared spectroscopy | IOP Conference Series: Earth and Environmental Science | 10 January 2022 | Conference Proceedin |
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| 2 | Robust prediction performance of inner quality attributes in intact cocoa beans using near infrared spectroscopy and multivariate analysis | Heliyon | 1 February 2021 | Journal |
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| 3 | Chemical and sensory properties of local Aceh rice (Oryza sativa L.) M4 mutant resulting from Gamma-ray irradiation | IOP Conference Series: Earth and Environmental Science | 3 February 2021 | Conference Proceedin |
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| 4 | Low temperature and duration on quality of fig fruit (Ficus carica L.) | IOP Conference Series: Earth and Environmental Science | 8 March 2021 | Conference Proceedin |
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| 5 | Rapid determination of inner quality parameters of intact mango fruits using portable near infrared spectroscopy | IOP Conference Series: Earth and Environmental Science | 23 March 2021 | Conference Proceedin |
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| 6 | Substitution of inorganic fertilizer with organic fertilizer based on poultry waste combined with rice husk biochar | IOP Conference Series: Earth and Environmental Science | 29 July 2021 | Conference Proceedin |
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| 7 | Water sorption isotherm of Aceh Rice (Oryza sativa): Study on chemical properties and characteristics | International Journal of Agricultural Technology | 1 September 2021 | Journal |
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| 8 | Rapid quantification of rice (Oryza sativa) qualities based on adaptive near infrared spectroscopy | IOP Conference Series: Earth and Environmental Science | 3 Desember 2021 | Conference Proceedin |
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| 9 | Determination of the best treatment of the harvesting, physicochemical properties, organoleptic test using the effectiveness index method on the Aceh local rice genotype M7 | IOP Conference Series: Earth and Environmental Science | 8 February 2020 | Conference Proceedin |
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| 10 | Enhanced near infrared spectral data to improve prediction accuracy in determining quality parameters of intact mango | Data in Brief | 1 June 2020 | Journal |
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| 11 | Beaufort Cipher Algorithm Analysis Based on the Power Lock-Blum Blum Shub in Securing Data | 2018 6th International Conference on Cyber and IT Service Management, CITSM 2018 | 25 March 2019 | Conference Proceedin |
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| 12 | Implementation of Balanced Scorecard Method for Assessing Key Performance Indicators | 2018 6th International Conference on Cyber and IT Service Management, CITSM 2018 | 25 March 2019 | Conference Proceedin |
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| 13 | Sensory evaluation with descriptive method on Aceh local rice (Oryza sativa L.) mutant M6 using Gamma-ray irradiation | IOP Conference Series: Materials Science and Engineering | 8 July 2019 | Conference Proceedin |
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| 14 | Chemical characteristics and sensory evaluation of local rice (Oryza sativa L.) M5 from Aceh province | IOP Conference Series: Earth and Environmental Science | 7 November 2019 | Conference Proceedin |
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| 15 | The application of near infrared technology as a rapid and non-destructive method to determine vitamin C content of intact mango fruit | INMATEH - Agricultural Engineering | 1 January 2019 | Journal |
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| 16 | Compost of oil palm empty fruit bunches with coastal mud and rice husk biochar to improve the acid sulphate soil fertility | Journal of Physics: Conference Series | 16 Desember 2019 | Conference Proceedin |
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| 17 | Embryos sorting efficiency identification of eggs with algorithms using Gabor wavelet | 2017 5th International Conference on Cyber and IT Service Management, CITSM 2017 | 27 October 2017 | Conference Proceedin |
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| No | Title | Publication | Date | Type | url |
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| No | Title | Publisher | Source | Date | url | |
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| 1 | Pengaruh Dosis Nitrogen dan Lama Penyulingan terhadap Simplisia dan Kualitas Minyak Serai Wangi (Cymbopogon nardus L.) | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 1 November 2021 |
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| 2 | Pengaruh Dosis Mikoriza Gigaspora sp dan Varietas terhadap Pertumbuhan dan Hasil Tanaman Okra (Abelmoschus esculentus L.) | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 1 November 2021 |
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| 3 | Pengaruh jarak tanam dan konsentrasi pupuk organik nasa terhadap pertumbuhan dan hasil tanaman sawi (brassica sinensis L) | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 1 November 2021 |
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| 4 | Pengaruh Komposisi Media Tanam dan Konsentrasi Auksin terhadap Pertumbuhan Setek Tanaman Tin (Ficus carica L.) | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 1 February 2020 |
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| 5 | Pengaruh pupuk organik dan varietas terhadap pertumbuhan dan hasil tanaman cabai merah (capsicum annum L.) | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 1 May 2020 |
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| 6 | Respon Pertumbuhan dan Produksi Melon (Cucumis melo L.) Akibat Pemangkasan dan Pengaturan Jumlah Buah | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 28 March 2020 |
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| 7 | Pengaruh Pemberian Mikoriza dan Konsentrasi Pupuk Organik Cair Limbah Kulit Pisang terhadap Pertumbuhan Bibit Kopi Arabika (Coffea arabica L.) Varietas Ateng Keumala | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 29 March 2020 |
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| 8 | Pendugaan Nilai Heritabilitas Karakter Agronomi Tanaman Padi (Oryza sativa L) Generasi F2 | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 5 April 2020 |
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| 9 | Penampilan fenotipik, parameter genetik karakter hasil dan komponen hasil tanaman melon (Cucumis melo) | Program Studi Agroteknologi, Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Floratek | 1 October 2015 |
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| 10 | Pengelompokan Berdasarkan Karakter Morfologi Vegetatif pada Plasma Nutfah Pisang Asal Kabupaten Aceh Besar | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Agrista | 1 Desember 2013 |
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| 11 | Pengaruh Naungan dan Varietas Terhadap Pertumbuhan dan Hasil Tanaman Stroberi (Fragaria sp.) di Dataran Rendah | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Agrista | 1 April 2012 |
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| 12 | Pengaruh Jumlah Mata Tunas dan Komposisi Media Tanam Terhadap Pertumbuhan Setek Tanaman Jarak Pagar (Jatropha curcas L.) | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Agrista | 1 Desember 2012 |
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| 13 | Pengaruh Pupuk Kompos Lamtorogung (Leucaena leucocephala) dan Jarak Tanam Terhadap Pertumbuhan dan Hasil Tanaman Tomat (Lycopersicum esculentum Mill.) | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Agrista | 1 April 2010 |
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| 14 | Respon Jagung Manis (Zea mays, Sacharata SHOUT) Terhadap Penggunaan Mulsa dan Pupuk Organik | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Agrista | 1 April 2010 |
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| 15 | Pengaruh Bahan Stek dan Bentuk Rootone terhadap Pertumbuhan Mawar | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Agrista | 1 Desember 2009 |
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| No | Title | Publication | Year | url | |
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| 1 | Robust prediction performance of inner quality attributes in intact cocoa beans using near infrared spectroscopy and multivariate analysis | Heliyon 7 (2), 2021 | 2021 |
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| 2 | Enhanced near infrared spectral data to improve prediction accuracy in determining quality parameters of intact mango | Data in Brief 30, 105571, 2020 | 2020 |
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| 3 | Analysis of Contact System for Organic and Inorganic Pesticide Residues on Cayenne Pepper (Capsicum annuum) | Budapest International Research in Exact Sciences (BirEx) Journal 2 (4), 509-521, 2020 | 2020 |
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| 4 | The application of near infrared technology as a rapid and non-destructive method to determine vitamin C content of intact mango fruit. | INMATEH-Agricultural Engineering 58 (2), 2019 | 2019 |
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| 5 | KUALITAS FISIK BERAS LOKAL ACEH HASIL IRADIASI SINAR GAMMA | Prosiding Seminar Nasional Teknologi Pascapanen, 79-86, 2019 | 2019 |
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| 6 | Kualitas Fisik Beras (Oryza sativa L.) Mutan M4 Hasil Iradiasi Sinar Gamma | Jurnal Ilmiah Mahasiswa Pertanian 4 (1), 32-42, 2019 | 2019 |
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| 7 | KARAKTERISTIK KIMIAWI BERAS (Oryza sativa L.) GALUR MUTAN M6 LOKAL ACEHHASIL IRADIASI SINAR GAMMA | Seminar Nasional Hasil Penelitian Pangan dan Hasil Pertanian, 132-139, 2018 | 2018 |
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| 8 | Chemical properties and morphological characteristics some genotype papaya (Carica papaya L.) in Aceh province | International Journal of Agronomy and Agricultural Research (IJAAR) 13 (4Â …, 2018 | 2018 |
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| 9 | Physicochemical Study and Organoleptic of Aceh's Local rice (Oryza sativa L.) Mutant M3 as A Results of Irradiation of Gamma Ray | Advances in Natural and Applied Sciences 2 (Volume 11 (9)), 250-256, 2017 | 2017 |
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| 10 | Pengaruh Kadar Air dan Persamaan Model Bet untuk Prediksi Masa Simpan Kakao (Theobroma cacao L.) | Jurnal Teknologi dan Industri Pertanian Indonesia 9 (1), 17-22, 2017 | 2017 |
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| 11 | A Study of Caffeine Level Changes, Fat and water in Arabica Coffee Du to the Attack of Coffee Borer Pests (Hyphothenemus Hampei) | Journal of Pharmacy and Biological Sciences 1 (Volume 12 Issue 4), 57-61, 2017 | 2017 |
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| 12 | Result of Several Clont of Sweet Potato (Ipomoea batatas L.) in Middle East on the Influence of Phosfor Fertilizer Dosage and Clon Types | Food Sovereignty and Sustainable Agriculture “Challenge of Climate Change …, 2017 | 2017 |
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| 13 | Aplikasi beberapa fungisida nabati dengan berbagai dosis untuk mengendalikan penyakit layu Fusarium (Fusarium oxysporum) pada tanaman tomat | Jurnal Ilmiah Mahasiswa Pertanian 1 (1), 261-269, 2016 | 2016 |
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| 14 | Pengaruh Fasilitator Fermentasi Dan Suhu Pengeringan Terhadap Kualitas Biji Kakao | Jurnal Floratek 11 (2), 134-142, 2016 | 2016 |
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| 15 | Pengaruh Tingkat Kekerasan Buah dan Letak Benih dalam Buah terhadap Viabilitas dan Vigor Benih Kakao (Theobroma cacao L.) | Jurnal Floratek 11 (1), 59-65, 2016 | 2016 |
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| 16 | Kajian Evaluasi Warna Kulit Dan Daging Umbi Serta Penerimaan Panelis Dengan Analisis Deskriptif Pada Klon-Klon Ubi Jalar (Ipomea Batatas L.) | LUSTRUM XIV Fakultas Pertanian Universitas Gadjah Mada, 2016 | 2016 |
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| 17 | Shelf Life of Seed Chilli (Capsicum annum L.) in Treatment of Maturity Level and Storage Time | International Seminar on Tropical Horticulture, 2016 | 2016 |
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| 18 | Pengaruh pemupukan terhadap pertumbuhan beberapa varietas padi gogo (Oryza sativa L.) | Jurnal Floratek 10 (1), 61-68, 2015 | 2015 |
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| 19 | Effect of Leaf Extract Sirih (Piper betle L.) and on Future Soaking Time Freshness of Flowers Rose (Rosa sinensis L.) | Proceedings of The Annual International Conference, Syiah Kuala University …, 2015 | 2015 |
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| 20 | Kajian Kandungan Vitamin C dan organoleptik dengan Konsentrasi dan Lama Perendaman Ekstrak lidah Buaya (Aloe vera) Terhadap Buah Tomat (Lycopersicum e... | Prosiding Seminar Nasional Biotik 2015, 257-265 | 2014 |
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| 21 | Karakterisasi Mutu dan Penilaian Sensori Ikan Keumamah | Prosiding Seminar nasional Hasil Riset dan Standarisasi Industri IV, 140-147, 2014 | 2014 |
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| 22 | Kajian Kandungan Vitamin C dan organoleptik dengan Konsentrasi dan Lama Perendaman Ekstrak lidah Buaya (Aloe vera) Terhadap Buah Tomat (Lycopersicum esculentum Mill). | Prosiding Seminar Nasional Biotik 2015, 257-265, 2014 | 2014 |
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| 23 | ANALISIS FRAKSI-FRAKSI KURVA ISOTERMI SORPSI AIR DARI TEPUNG ROSELA DAN PENGARUHNYA TERHADAP SIFAT-SIFAT MUTU PRODUK [Analysis of Moisture Sorption Isotherm Fraction of Roselle Powder and Its Effect on Products the Quality Characteristics] | Jurnal Teknologi dan Industri Pangan 24 (1), 68 | 2013 |
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| 24 | ANALISIS FRAKSI-FRAKSI KURVA ISOTERMI SORPSI AIR DARI TEPUNG ROSELA DAN PENGARUHNYA TERHADAP SIFAT-SIFAT MUTU PRODUK [Analysis of... | Jurnal Teknologi dan Industri Pangan 24 (1), 68 | 2013 |
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| 25 | Analysis of moisture sorption isotherm fraction of roselle powder and its effect on products the quality characteristics. | Jurnal Teknologi dan Industri Pangan 24 (1), 68-74, 2013 | 2013 |
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| 26 | Kajian Variasi Lama dan Wadah Fermentasi pada Fermentasi Biji Kakao (Theobroma cacao L.) | Prosiding Seminar Nasional Biologi 2013, 181-186, 2013 | 2013 |
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| 27 | Kualitas Chip dan Tepung Pisang Wak (Musa paradisiaca L.) terhadap Tingkat Kematangan dan Suhu Pengeringan | Prosiding Seminar Nasional Hasil Riset dan Standarisasi III, 99-105, 2013 | 2013 |
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| 28 | Kajian Pencelupan Gel Lidah Buaya dan suhu Rendah terhadap Umur Simpan Buah Anggur (Vitis vinifera L.) | Prosiding Seminar Nasional Hasil Riset dan Standarisasi Industri III, 111-117, 2013 | 2013 |
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| 29 | ANALISIS FRAKSI-FRAKSI KURVA ISOTERMI SORPSI AIR DARI TEPUNG ROSELA DAN PENGARUHNYA TERHADAP SIFAT-SIFAT MUTU PRODUK [Analysis of Moisture Sorption Isotherm Fraction of Roselle … | Jurnal Teknologi dan Industri Pangan 24 (1), 68-68 | 2013 |
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| 30 | ANALISIS FRAKSI-FRAKSI KURVA ISOTERMI SORPSI AIR DARI TEPUNG ROSELA DAN PENGARUHNYA TERHADAP SIFAT-SIFAT MUTU PRODUK [Analysis of Moisture Sorption Isotherm Fraction of Roselle … | Jurnal Teknologi dan Industri Pangan 24 (1), 68-68, 2013 | 2013 |
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| 31 | Sifat kimia dan evaluasi sensori bubuk kopi arabika | Jurnal Floratek 7 (1), 66-75, 2012 | 2012 |
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| 32 | Kajian fermentasi dan suhu pengeringan pada mutu kakao (Theobroma cacao L.) | Jurnal Keteknikan Pertanian 26 (2), 2012 | 2012 |
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| 33 | Mutu Irisan Ubi Jalar (Ipomea batatas L.) dengan Pengering Surya | Prosiding Seminar Nasional Hasil riset dan Standarisasi Industri II, 28-38, 2012 | 2012 |
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| 34 | Pengaruh tingkat kemasakan buah dan cara penyimpanan terhadap viabilitas dan vigor benih kakao (Theobroma cacao L.) | Jurnal Floratek 6 (2), 114-123, 2011 | 2011 |
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| 35 | Pengaruh Suhu Pengeringan Terhadap Mutu Rosella Kering (Hibiscus sabdariffa) | Jurnal Floratek 6 (1), 1-7, 2011 | 2011 |
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| 36 | Pengaruh fermentasi dan suhu pengeringan pada mutu biji kakao (Theobroma cacao L) | Jurnal Ekonomi dan Pembangunan 2 (1), 25-32, 2011 | 2011 |
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| 37 | Profil asam lemak dan triasilgliserol berantai sedang (MCFA) dalam kelapa segar dan santan (Cocos nucifera L.) | Jurnal Agrista 14 (3), 82-86, 2010 | 2010 |
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| 38 | Kajian Fraksi Air Terikat Primer, Sekunder dan Tertier dalam Kelapa (Cocos nucifera L.) | Jurnal Agrista 14 (2), 56-61, 2010 | 2010 |
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| 39 | Pengaruh fermentasi dan suhu pengeringan pada mutu biji kakao (Theobroma Cacao L) | Banda Aceh, 2010 | 2010 |
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| 40 | Kajian fraksi air terikat primer, sekunder dan tertier dalam kelapa (Cocos nucÃfera L.) | Jurnal Agrista 14 (2), 56-61, 2010 | 2010 |
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| 41 | Perbandingan susunan dan kandungan asam lemak kelapa muda dan kelapa tua (Cocos nucifera L.) dengan metode gas kromatografi | Jurnal floratek 4 (1), 18-28, 2009 | 2009 |
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| 42 | Perbandingan susunan dan kandungan asam lemak kelapa muda dan kelapa tua (Cocos nucÃfera L.) dengan metode gas kromatografi | Jurnal Floratek 4 (1), 18-28, 2009 | 2009 |
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| 43 | PENGOPTIMUMAN TIGA FORMULASI SATA PADA BANGSA INDONESIA, MELAYU DAN CINA MELALUI PENILAIAN SENSORI | Jurnal Floratek 3 (1), 10-18, 2008 | 2008 |
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| 44 | Kesan suhu pengeringan dan penggaraman terhadap kualiti ikan tongkol kering (Euthynnus Affinis) | Sains Malaysiana 35, 83-87, 2006 | 2006 |
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| 45 | Analysis of Critical Moisture and Water Activity of Malaysian Sata and Its Implication to Product Characteristics and Shelf Life | Jurnal Teknologi dan Industri Pangan 16 (3), 191-191, 2005 | 2005 |
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| 46 | Moisture Sorption Isotherm and Shelf Life Analysis of Dried Tongkol (Euthynnus affinis) from Aceh | Jurnal Teknologi dan Industri Pangan 15 (3), 207-207, 2004 | 2004 |
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| 47 | Isotermis sorpsi air dan analisis umur simpan tongkol (Euthynnus affinis) kering dari Aceh | J Teknol dan Industri Pangan 15, 207-213 | 2004 |
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| 48 | ISOTERMI SORPSI AIR DAN ANALISIS UMUR SIMPAN IKAN KAYU TONGKOL (Euthynnus affinis) DARI ACEH [Moisture Sorption Isotherm and Shelf Life Analysis of Dried Tongkol (Euthynnus … | Jurnal Teknologi dan Industri Pangan 15 (3), 207-213 | 2004 |
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| 49 | Isotermi sorpsi air dan analisis umur simpan ikan kayu tongkol (Euthynnus affinis) dari Aceh | Jurnal Teknologi dan Industri Pangan 15 (3), 207-213, 2004 | 2004 |
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| 50 | Kajian Penggaraman dan Pengeringan Belimbing Wuluh (Averrhoa Bilimbi L.) dalam Pembuatan Asam Sunti dari Aceh | Jurnal Agripet 3 (1), 29-36, 2002 | 2002 |
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| 51 | Kajian Penggaraman dan Pengeringan Belimbing Wuluh (Averrhoa bilzmbi L.) DaIarn Pembuatan Asam Sunti Dari Aceh | 2002 |
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| 52 | Pengaruh Fermentasi dan Suhu Pengeringan pada Mutu Biji Kakao (Theobroma Cacao L.) |
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| 53 | BOUND WATER DETERMINATION OF Katsoubushi (Euthynnus affinis) USING THREE MATHEMATICAL MODELS |
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| 54 | Yusmanizar, & Fauzi, H.(2011). Pengaruh fermentasi dan suhu pengeringan pada mutu biji kakao (Theobroma cacao L) | Jurnal Ekonomi dan Pembangunan 2 (1), 25-32, 0 |
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| 55 | BOUND WATER DETERMINATION OF Katsoubushi (Euthynnus affinis) USING THREE MATHEMATICAL MODELS |
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List of Research Works
| No | Title | Focus | Scheme | Year | |
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| 1 | TEKNOLOGI PASCAPANEN BERBASIS SINAR INFRAMERAH UNTUK PENGUJIAN KUALITAS KAKAO (THEOBROMA CACAO) SECARA CEPAT DAN NON-DESTRUKTIF | KEHIDUPAN SEHAT DAN SEJAHTERA; INDUSTRI, INOVASI, DAN INFRASTRUKTUR | PENELITIAN LEKTOR KEPALA | 2022 |
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| 2 | PENGEMBANGAN SISTEM PRODUKSI DAN SENSORI CITARASA PLIEK U UNTUK MENINGKATKAN DAYA SAING AGROINDUSTRI LOKAL | INDUSTRI, INOVASI, DAN INFRASTRUKTUR | PENELITIAN UNGGULAN UNIVERSITAS SYIAH KUALA | 2022 |
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| 3 | Perakitan Padi SMART, Super Mutant Aromatic Rice Technology, Melalui Mutasi Radiasi Sinar Gamma terhadap Padi Lokal Aceh, Sigupai untuk Industri Perbenihan dengan Sistem IP300 | Pangan | Penelitian Terapan Unggulan Perguruan Tinggi | 2021 |
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| 4 | NEAR INFRARED TECHNOLOGY IN AGRICULTURE: FAST AND NON-DESTRUCTIVE METHOD TO PREDICT INNER QUALITY PARAMETERS ON INTACT COCOA BEANS | PANGAN PERTANIAN | PENELITIAN BERBASIS H-INDEKS | 2021 |
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| 5 | STUDI METODE NON-DESTRUKTIF BERBASIS TEKNOLOGI SINAR INFRAMERAH UNTUK PENGUJIAN CEPAT KUALITAS BERAS | PANGAN PERTANIAN | PENELITIAN LEKTOR KEPALA | 2021 |
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| 6 | IMPROVING PREDICTION ACCURACY AND PERFORMANCE OF NEAR INFRARED MODEL TO DETERMINE INNER QUALITY ATTRIBUTES OF INTACT MANGOS | PANGAN PERTANIAN | PENELITIAN BERBASIS H-INDEKS | 2020 |
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| 7 | KAJIAN ISOTERMI SORPSI AIR DAN KADAR KRITIKAL DALAM PENENTUAN MODEL PENYIMPANAN TERHADAP HASIL SELEKSI PERAKITAN VARIETAS UNGGUL PADI GOGO | Penelitian Terapan Unggulan Perguruan Tinggi | 2013 |
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List of Community Services
| No | Title | Focus | Scheme | Year |
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List of IPRs
| No | Title | Publication Date | Category | Request Number | |
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| 1 | StrageSIM X1 | 31 August 2021 | hak cipta | EC00202142737 |
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List of Books
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