Shelf-life estimation of cauliflower based on total soluble solids by using the Arrhenius and Q10 approach

Publication Name : IOP Conference Series: Earth and Environmental Science 365 (1), 1755-1315, 2019

Citation : 6

Date : 2019


Publication URL
https://scholar.google.com/scholar?q=+intitle:"Shelf-life estimation of cauliflower based on total soluble solids by using the Arrhenius and Q10 approach"