Shelf-life estimation of cauliflower based on total soluble solids by using the Arrhenius and Q10 approach

Publication Name : Iop Conference Series Earth and Environmental Science

DOI : 10.1088/1755-1315/365/1/012006

Date : 7 November 2019


Publication URL
https://www.scopus.com/record/display.uri?eid=2-s2.0-85075442914&origin=resultslist&sort=plf-f
Type
Conference Proceedin
ISSN
17551307
Volume
365
Page