Effect of the edible coating containing cinnamon oil nanoemulsion on storage life and quality of tomato (Lycopersicum esculentum Mill) fruits
Publication Name : IOP Conference Series: Earth and Environmental Science
DOI : 10.1088/1755-1315/951/1/012048
Date : 10 January 2022
Type
Conference Proceedin
ISSN
17551307
Volume
951
Page
