The Effect of Using Papain Enzyme on Quality Analysis of Buffalo Meat Jerky

Publication Name : Iop Conference Series Earth and Environmental Science

DOI : 10.1088/1755-1315/1356/1/012012

Date : 2024


Publication URL
https://www.scopus.com/record/display.uri?eid=2-s2.0-85198336292&origin=resultslist&sort=plf-f
Type
Conference Proceedin
ISSN
17551307
Volume
1356
Page