Ir CUT AIDA FITRI, M.Si
S1 - Peternakan
SINTA Score Overall
158
SINTA Score 3Year
75
Affiliation Score Overall
25.850.400
Affiliation Score 3Year
9.525.160
Authors Publication
Database Author
| Scopus | WOS | Garuda | GS | |
|---|---|---|---|---|
| Article | 5 | 0 | 3 | 44 |
| Citation | 7 | 0 | 0 | 42 |
| Cited Document | 3 | 0 | 0 | 18 |
| H-Index | 2 | 0 | 0 | 4 |
| i10-Index | 0 | 0 | 0 | 0 |
| G-Index | 1 | 0 | 0 | 2 |
List of Articles
| No | Title | Publication | Date | Type | URL | |
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| 1 | Analysis of pH and cooking losses of chicken meat due to the use of different percentages of turmeric flour | IOP Conference Series: Earth and Environmental Science | 8 March 2021 | Conference Proceedin |
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| 2 | The role of mixed starter and the addition of guava juice in improving the physical quality of fermented goat milk | IOP Conference Series: Earth and Environmental Science | 8 March 2021 | Conference Proceedin |
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| 3 | Increase in egg production, egg quality and immunity of local chicken resulted by cross-breeding | IOP Conference Series: Earth and Environmental Science | 8 February 2020 | Conference Proceedin |
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| 4 | The potential of curry leaves (Muraya koenigii) as Enterobacteriaceae inhibitor on fresh meat | IOP Conference Series: Earth and Environmental Science | 8 February 2020 | Conference Proceedin |
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| No | Title | Publication | Date | Type | url |
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| No | Title | Publisher | Source | Date | url | |
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| 1 | Kefir Susu Kambing dengan Penambahan Ekstrak Etanol Kembang Telang (Clitoria ternatea) Berpotensi Kuat sebagai Antioksidan dan Antibakteri | Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association | Jurnal Veteriner | 30 September 2021 |
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| 2 | Analisis Keuntungan Pemeliharaan Puyuh Petelur yang Diberi Substitusi Sebagian Ransum Komersil dengan Bahan Pakan Fermentasi Berbasis Tepung Indigofera dan Limbah Ikan Leubim | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 1 February 2020 |
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| 3 | Manajemen Pemeliharaan Domba Lokal Ditinjau Dari Aspek Teknis Pemeliharaan Di Kabupaten Gayo Lues | Universitas Andalas | Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) | 1 June 2007 |
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| No | Title | Publication | Year | url | |
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| 1 | Telur Itik Asin Berbahan Herbal dan Cabai pada Peternak Produktif di Gampong Siem Aceh | Prioritas: Jurnal Pengabdian Kepada Masyarakat 4 (01), 6-10, 2022 | 2022 |
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| 2 | The Ability of Lactobacillus plantarum to Reduce the Growth of Bacteria in Beef Meat by the Differences in Temperature and Storage Time in Term of pH and Microbiological Tests | International Conference on Improving Tropical Animal Production for Food …, 2022 | 2022 |
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| 3 | Uji Kebusukan Bakso Daging Sapi yang Diberikan Persentase Tepung Kacang Kedelai (Glycine max L.) yang Berbeda | Jurnal Ilmiah Mahasiswa Pertanian 7 (1), 302-307, 2022 | 2022 |
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| 4 | Pengaruh Perendaman Cuka Aren (Arenga Pinnata) Terhadap Kandungan Protein Dan Rendemen Kerupuk Kulit | Jurnal Ilmiah Mahasiswa Pertanian 7 (3), 246-249, 2022 | 2022 |
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| 5 | The role of mixed starter and the addition of guava juice in improving the physical quality of fermented goat milk | IOP Conference Series: Earth and Environmental Science 667 (1), 012064, 2021 | 2021 |
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| 6 | Analysis of pH and cooking losses of chicken meat due to the use of different percentages of turmeric flour | IOP Conference Series: Earth and Environmental Science 667 (1), 012042, 2021 | 2021 |
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| 7 | Administering probiotic yakult + tape yeast into the mixture of rice and corn bran as partial replacement of commercial diet affects the carcass yield of broiler chickens | Jurnal Ilmu-ilmu Peternakan (Indonesian Journal of Animal Science) 31 (1), 42-51, 2021 | 2021 |
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| 8 | SUBTITUSI MENIR DAN BUNGKIL KELAPA DALAM RANSUM KOMERSIL SERTA PENAMBAHAN PROBIOTIKTERHADAP PROFIL ORGAN DALAM AYAM BROILER: Subtitution of Broken Rice and Coconut Meal In … | Jurnal Ilmiah Peternakan 9 (1), 1-6 | 2021 |
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| 9 | SUBSTITUSI MENIR DAN BUNGKIL PADA RANSUM KOMERSIL SERTA PENAMBAHAN PROBIOTIK PADA AIR MINUM TERHADAP UJI ORGANOLEPTIK DAGING AYAM BROILER: Substitution Of Dye And Dream On … | Jurnal Ilmiah Peternakan 9 (1), 7-15 | 2021 |
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| 10 | Evaluation of the Performances and IOFCC of Broilers Fed the Whole, the Skinless, and the Skin of Leubim Fish Waste Meals Based Partial Replacement Feed of Commercial Diets | Buletin Peternakan (Bull. Anim Sci) 45 (4), 205-213,, 2021 | 2021 |
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| 11 | SUBTITUSI MENIR DAN BUNGKIL KELAPA DALAM RANSUM KOMERSIL SERTA PENAMBAHAN PROBIOTIKTERHADAP PROFIL ORGAN DALAM AYAM BROILER: Subtitution of Broken Rice and Coconut Meal In … | Jurnal Ilmiah Peternakan 9 (1), 1-6, 2021 | 2021 |
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| 12 | SUBSTITUSI MENIR DAN BUNGKIL PADA RANSUM KOMERSIL SERTA PENAMBAHAN PROBIOTIK PADA AIR MINUM TERHADAP UJI ORGANOLEPTIK DAGING AYAM BROILER: Substitution Of Dye And Dream On … | Jurnal Ilmiah Peternakan 9 (1), 7-15, 2021 | 2021 |
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| 13 | The potential of curry leaves (Muraya koenigii) as Enterobacteriaceae inhibitor on fresh meat | IOP Conference Series: Earth and Environmental Science 425 (1), 012048, 2020 | 2020 |
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| 14 | Increase in egg production, egg quality and immunity of local chicken resulted by cross-breeding | IOP Conference Series: Earth and Environmental Science 425 (1), 012043, 2020 | 2020 |
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| 15 | Pengaruh Penggunaan Persentase Tepung Kunyit terhadap Uji Kebusukan dan Total Plate Count Daging Broiler | Jurnal Ilmiah Mahasiswa Pertanian 5 (1), 281-287, 2020 | 2020 |
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| 16 | Analisis Keuntungan Pemeliharaan Puyuh Petelur yang Diberi Substitusi Sebagian Ransum Komersil dengan Bahan Pakan Fermentasi Berbasis Tepung Indigofera dan Limbah Ikan Leubim | Jurnal Ilmiah Mahasiswa Pertanian 5 (1), 225-233, 2020 | 2020 |
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| 17 | Analisis Susut Masak Daging Ayam akibat Penggunaan Persentase Tepung Kunyit yang Berbeda | Jurnal Ilmiah Mahasiswa Pertanian 5 (1), 302-307 | 2020 |
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| 18 | Pengaruh Substitusi Sebagian Ransum Komersil Ayam Petelur dengan Bahan Pakan Campuran Fermentasi Tepung Limbah Ikan Leubim (Canthidermis maculata) dan Daun Indigofera terhadap … | Jurnal Agripet 20 (1), 56-62 | 2020 |
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| 19 | PENGGUNAAN PAKAN NONKONVENSIONAL SPROUTED FODDER FOR CHICKEN (SF2C) TERFERMENTASI PADA AYAM PETELUR | PROSIDING SEMINAR NASIONAL TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) 7, 767-775, 2020 | 2020 |
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| 20 | Effect of Feeding Quails with Mixture Feeds Composed of Crab Waste Meal, Leubim Fish Waste Meal, and Broken Rice Grains as Partly Substitution of Commercial Diet on Egg Quality | Animal Production 22 (2), 82-91, 2020 | 2020 |
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| 21 | Pengaruh Substitusi Sebagian Ransum Komersil Ayam Petelur dengan Bahan Pakan Campuran Fermentasi Tepung Limbah Ikan Leubim (Canthidermis maculata) dan Daun Indigofera terhadap … | Jurnal Agripet 20 (1), 56-62, 2020 | 2020 |
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| 22 | Pengaruh Pemberian Jus Daun Sirih (Piper Betle L.) terhadap Uji Organoleptik dan Mikrobiologi Dendeng Daging Ayam | Jurnal Ilmiah Mahasiswa Pertanian 4 (2), 225-229, 2019 | 2019 |
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| 23 | Evaluasi Cara Penyembelihan Sapi di Rumah Pemotongan Hewan (RPH) Keudah dan Lambaro | Jurnal Ilmiah Mahasiswa Pertanian 3 (4), 2018 | 2018 |
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| 24 | HUBUNGAN PENGGUNAAN SUNTIK KB 3 BULANDENGAN AMENOREA DI KLINIK NIS’AN FAUZIAH KABUPATENACEH BARAT TAHUN 2018 | INSTITUT KESEHATAN HELVETIA | 2018 |
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| 25 | Efect of Suplementation of Extracted Jaloh Leaf (Salix tetrasperma Roxb) in Drinking Water to the Weights and Percentages of Broiler Chicken Carcasses | Jurnal Ilmiah Mahasiswa Pertanian 2 (3), 2017 | 2017 |
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| 26 | Pengaruh Pemberian Tepung Kulit Pisang (Musa sp) Sebagai Substirusi Sebagian Ransum Komersil Terhadap Efisisensi Ekonomis Pemeliharaan Itik Peking | Jurnal Ilmiah Mahasiswa Pertanian 2 (4), 2017 | 2017 |
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| 27 | Analisa Ekonomi Tepung Kulit Manggis (Garcinia mangostana L) Sebagai Pakan Aditif pada Kambing Peranakan Etawah Laktasi | Jurnal Ilmiah Mahasiswa Pertanian 2 (2), 369-375, 2017 | 2017 |
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| 28 | Analisis Kebusukan Sie Balu Daging Kerbau dengan Pemberian Persentase Bawang Putih (Allium sativum) yang Berbeda | Jurnal Ilmiah Mahasiswa Pertanian 2 (4), 2017 | 2017 |
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| 29 | Uji Kualitas Sie Balu Daging Kerbau Dengan Pemberian Persentase Bawang Putih (Allium sativum) yang Berbeda | Jurnal Ilmiah Mahasiswa Pertanian 2 (4), 2017 | 2017 |
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| 30 | Kualitas Pengaruh Pemberian Persentase Bawang Putih (Allium Sativum) terhadap Uji Organoleptik Sie Balu Daging Kerbau | Jurnal Ilmiah Mahasiswa Pertanian 1 (1), 691-697, 2016 | 2016 |
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| 31 | Analisis Ekonomi Pemeliharaan Ayam Broiler dengan Pemberian Tepung Kulit Pisang Kepok Fermentasi + Feed Supplement | Jurnal Ilmiah Mahasiswa Pertanian Unsyiah 1 (1), 698-708, 2016 | 2016 |
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| 32 | Kajian Produksi dan Penjualan Dendeng pada Beberapa Perusahaan di Kota Banda Aceh | Jurnal Ilmiah Mahasiswa Pertanian 1 (1), 685-690, 2016 | 2016 |
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| 33 | Pemanfaatan Limbah Feses Sapi sebagai Pembuatan Pakan Pelet terhadap Pertambahan Berat Badan Ikan Lele Dumbo | Jurnal Ilmiah Mahasiswa Pertanian 1 (1), 746-757, 2016 | 2016 |
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| 34 | Nilai organoleptik daging ayam broiler dengan penambahan prebiotik immuno Forte® pada berbagai level berbeda | Jurnal Ilmiah Mahasiswa Pertanian 1 (1), 731-738 | 2016 |
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| 35 | PENGARUH PEMUPUKAN NITROGEN DAN FOSFOR TERHADAP PERTUMBUHAN DAN PRODUKSI, SERTA MUTU FISIOLOGI BENIH KEDELAI (GLYCINE MAX (L) MERILL.) | ETD Unsyiah | 2016 |
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| 36 | Nilai organoleptik daging ayam broiler dengan penambahan prebiotik immuno Forte® pada berbagai level berbeda | Jurnal Ilmiah Mahasiswa Pertanian 1 (1), 731-738, 2016 | 2016 |
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| 37 | Hole trapping by Ni, Kondo effect, and electronic phase diagram in nonsuperconducting Ni-substituted <svg class="gs_fsvg" aria-label="La2−xSrxCu1−yNiyO4" width="163px" height="17px" style="vertical-align:-6px;"><g transform="matrix(0.01700, 0. | Physical Review B 82 (5), 054519 | 2010 |
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| 38 | Kajian Fisiologis Penggunaan Bovine Somatotropin (bST) Pada Sapi Pra Afkir | Jurnal Agripet 9 (2), 42-48, 2009 | 2009 |
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| 39 | Penggunaan Berbagai Jenis Minyak Sebagai Sumber Energi Dalam Ransum Untuk Menurunkan Kadar Kolestrol Telur Puyuh (Cortunix-cortunix japonica) | Jurnal Agripet 7 (2), 17-20, 2007 | 2007 |
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| 40 | Manajemen pemeliharaan domba lokal ditinjau dari aspek teknis pemeliharaan di Kabupaten Gayo Lues | Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) 12 (2), 88-93, 2007 | 2007 |
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| 41 | Sifat Fisik, Kimia dan Mikrobiologi Daging" Sie Reuboh" yang Disimpan Secara Vakum | 2002 |
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| 42 | Perbandingan Karkas Dari Beberapa Bangsa Sapi | Jurnal Agripet 3 (1), 43-49, 2002 | 2002 |
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| 43 | Sifat fisik, kimia, dan mikrobiologi daging sie reuboh yang disimpan secara vakum | Skripsi. Institut Pertanian Bogor, Bogor | 2002 |
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| 44 | Kajian Fisiologi Penggunaan Bovine Somatotropi n (bST) pada Sapi Pra Afkir | Jurnal Agripet 9 (2), 42-48 |
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| 45 | Language/Translate |
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| 46 | Evaluation of the Performances and IOFCC of Broilers Fed the Whole, the Skinless, and the Skin of Leubim Fish Waste Meals Based Partial Replacement Feed of Commercial Diets | Buletin Peternakan 45 (4), 205-213 |
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| 47 | Evaluation of the Performances and IOFCC of Broilers Fed the Whole, the Skinless, and the Skin of Leubim Fish Waste Meals Based Partial Replacement Feed of Commercial Diets | Buletin Peternakan 45 (4), 205-213, 0 |
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| 48 | Improve the Performances of Broilers as Reduce Heat Stress by the Supplementation Jaloh (Salix tetrasperma Roxb) in Drinking Water | Jurnal Sain Veteriner 40 (1), 7-15, 0 |
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List of Research Works
| No | Title | Focus | Scheme | Year | |
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| 1 | EFEKTIVITAS PENGGUNAAN TABUT SERAI BLOK UNTUK PENINGKATAN MINERAL DAN PRODUKTIVITAS KAMBING PERANAKAN ETAWA | PANGAN PERTANIAN | PENELITIAN LEKTOR | 2021 |
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| 2 | POTENSI KEFIR SUSU KAMBING DENGAN PENAMBAHAN EKSTRAK ETANOL KEMBANG TELANG (CLITORIS TERNATES) SEBAGAI ANTIBAKTERI DAN ANTIOKSIDAN | PANGAN PERTANIAN | PENELITIAN LEKTOR | 2020 |
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| 3 | GENETIC DIVERSITY OF MTDNA D-LOOP AND MATERNAL ORIGIN OF GAYO AND OTHER INDONESIAN NATIVE HORSE BREEDS | PANGAN PERTANIAN | PENELITIAN BERBASIS H-INDEKS | 2019 |
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List of Community Services
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List of IPRs
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List of Books
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