Dr MUHAMMAD IKHSAN SULAIMAN, S.TP, M.Sc.P.
S1 - Teknologi Hasil Pertanian




SINTA Score Overall
637
SINTA Score 3Year
287
Affiliation Score Overall
25.868.800
Affiliation Score 3Year
13.536.100
Authors Publication
Database Author
Scopus | WOS | Garuda | GS | |
---|---|---|---|---|
Article | 18 | 9 | 23 | 78 |
Citation | 60 | 25 | 0 | 228 |
Cited Document | 14 | 5 | 0 | 40 |
H-Index | 5 | 3 | 0 | 8 |
i10-Index | 2 | 0 | 0 | 5 |
G-Index | 1 | 0 | 0 | 1 |
List of Articles
No | Title | Publication | Date | Type | URL | |
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1 | Decision-Making System for Acceptance of Gayo Arabica Coffee Steeped Products with a Mixture of Herbs Using the MOORA Method | International Journal of Design and Nature and Ecodynamics | 1 April 2022 | Journal |
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2 | Effect of Planting Season on the Residue of Organophosphate in Chili (Capsicum annuum L.) | Indian Journal of Agricultural Research | 1 October 2022 | Journal |
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3 | Novel utilization of coffee processing by-products: Kombucha cascara originated from 'Gayo-Arabica' | IOP Conference Series: Earth and Environmental Science | 3 February 2021 | Conference Proceedin |
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4 | Biopolymer nanocomposites: Their mechanical, thermal, and gas barrier properties for food packaging | IOP Conference Series: Earth and Environmental Science | 8 March 2021 | Conference Proceedin |
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5 | Comparison of principal component and partial least square regression method in NIRS data analysis for cocoa bean quality assessment | IOP Conference Series: Earth and Environmental Science | 8 March 2021 | Conference Proceedin |
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6 | Isolation and characterization of acetic acid bacteria from palm sap (Arenga pinnata Merr.) for a starter culture in the production of Java plum (Syzigium cumini L.) vinegar | IOP Conference Series: Earth and Environmental Science | 8 March 2021 | Conference Proceedin |
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7 | Role of plant genetic resources in encountering climate change challenge | IOP Conference Series: Earth and Environmental Science | 23 March 2021 | Conference Proceedin |
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8 | Chemical Characteristics of Cascara, Coffee Cherry Tea, Made of Various Coffee Pulp Treatments | IOP Conference Series: Earth and Environmental Science | 24 March 2021 | Conference Proceedin |
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9 | Detection of organophosphate pesticide residues of chili (capsicum annuum l.) in different seasons in Aceh province | IOP Conference Series: Earth and Environmental Science | 3 Desember 2021 | Conference Proceedin |
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10 | Application of Principal Component Analysis in distinguishing three species of 'jernang' (Daemonorops spp.) | IOP Conference Series: Earth and Environmental Science | 3 Desember 2021 | Conference Proceedin |
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11 | Effect of fruit size, solvent and extraction methods on resin extractability of Daemonorops sp. (jernang) | IOP Conference Series: Earth and Environmental Science | 8 February 2020 | Conference Proceedin |
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12 | In-vitro propagation: Application of gibberellic acid (GA<inf>3</inf>) in enhancing germination in 'Jernang' or 'Dragon Blood' (Daemonorops sp.) | IOP Conference Series: Earth and Environmental Science | 8 February 2020 | Conference Proceedin |
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13 | Application of principle component analysis in differentiating the three types of Amaranthus based on their photoperiodic flowering response | IOP Conference Series: Earth and Environmental Science | 8 February 2020 | Conference Proceedin |
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14 | Effect of blend percentage and roasting degree on sensory quality of arabica-robusta coffee blend | IOP Conference Series: Earth and Environmental Science | 8 February 2020 | Conference Proceedin |
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15 | Current status of Aceh jernang (Daemonorops sp.) and its traditional conservation efforts | IOP Conference Series: Earth and Environmental Science | 28 May 2020 | Conference Proceedin |
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16 | Natural polyploidy in amaranths (Amaranthus spp.) | AIP Conference Proceedings | 15 August 2018 | Conference Proceedin |
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17 | Utilization of different nitrogen sources for the growth of microalgae isolated from mangrove leaves in Banda Aceh - Indonesia | IOP Conference Series: Earth and Environmental Science | 7 Desember 2018 | Conference Proceedin |
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18 | Importance of chlorogenic acid on the oxidative potential of potato tubers of two German cultivars | Potato Research | 1 January 2001 | Journal |
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No | Title | Publication | Date | Type | url | |
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1 | Utilization of different nitrogen sources for the growth of microalgae isolated from mangrove leaves in Banda Aceh - Indonesia | 1ST INTERNATIONAL CONFERENCE ON FOOD AND AGRICULTURE 2018 | 2018 | Book in series |
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2 | Current status of Aceh jernang (Daemonorops sp.) and its traditional conservation efforts | 1ST INTERNATIONAL CONFERENCE ON GENETIC RESOURCES AND BIOTECHNOLOGY | 2020 | Book in series |
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3 | Effect of blend percentage and roasting degree on sensory quality of arabica-robusta coffee blend | 1ST INTERNATIONAL CONFERENCE ON AGRICULTURE AND BIOINDUSTRY 2019 | 2020 | Book in series |
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4 | Application of principle component analysis in differentiating the three types of Amaranthus based on their photoperiodic flowering response | 1ST INTERNATIONAL CONFERENCE ON AGRICULTURE AND BIOINDUSTRY 2019 | 2020 | Book in series |
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5 | In-vitro propagation: application of gibberellic acid (GA(3)) in enhancing germination in 'Jernang' or 'Dragon Blood' (Daemonorops sp.) | 1ST INTERNATIONAL CONFERENCE ON AGRICULTURE AND BIOINDUSTRY 2019 | 2020 | Book in series |
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6 | Effect of fruit size, solvent and extraction methods on resin extractability of Daemonorops sp. (Jernang) | 1ST INTERNATIONAL CONFERENCE ON AGRICULTURE AND BIOINDUSTRY 2019 | 2020 | Book in series |
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7 | Natural Polyploidy in Amaranths (Amaranthus spp.) | INVENTING PROSPEROUS FUTURE THROUGH BIOLOGICAL RESEARCH AND TROPICAL BIODIVERSITY MANAGEMENT | 2018 | Book in series |
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8 | Lessons learned from seed distribution in Nepal | 3RD INTERNATIONAL CONFERENCE ON SUSTAINABLE FUTURE FOR HUMAN SECURITY, SUSTAIN 2012 | 2013 | Book in series |
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9 | Importance of chlorogenic acid on the oxidative potential of potato tubers of two German cultivars | POTATO RESEARCH | 2001 | Journal |
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No | Title | Publisher | Source | Date | url | |
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1 | POTENSI MINYAK MIKROALGA DAN KHAMIR SEBAGAI SUMBER ASAM LEMAK ESENSIAL | Department of Agroindustrial Technology, Bogor Agricultural University | Jurnal Teknologi Industri Pertanian | 24 January 2022 |
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2 | Pengarusutamaan Gender dalam Kebijakan Jenjang Kepangkatan di Universitas Syiah Kuala | Universitas Muhammadiyah Yogyakarta | Jurnal Pemerintahan dan Kebijakan (JPK) | 18 March 2022 |
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3 | Pengaruh Penggunaan Aplikasi Ultrasonik Pada Organoleptik Susu Jagung Manis (Zea Mays L. Saccharata) | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 11 May 2022 |
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4 | PENGARUH PROPORSI LIMBAH DAUN DAN JENIS MOL TERHADAP MUTU BOKASI | Program Studi Ilmu Tanah Fakultas Pertanian UNIB | Jurnal Ilmu-Ilmu Pertanian Indonesia | 27 June 2022 |
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5 | Tantangan dan Strategi Akademisi Perempuan Dalam Pencapaian Gelar Akademik Tertinggi: Studi Kasus di Universitas Syiah Kuala | Universitas Muhammadiyah Yogyakarta | Jurnal Pemerintahan dan Kebijakan (JPK) | 31 August 2021 |
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6 | SEGMENTASI KONSUMEN BERDASARKAN FAKTOR YANG MEMPENGARUHI KEPUTUSAN KONSUMEN DALAM MEMILIH KAFE | Agroindustrial Technology, University of Trunojoyo Madura | AGROINTEK | 30 March 2021 |
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7 | Oil bodies sizes variation analyses of rapeseed in two locations as a novel trait for genetic engineering | Universitas Padjadjaran | Kultivasi | 1 August 2021 |
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8 | ANALISA KESADARAN KONSUMEN TERHADAP PENGGUNAAN STYROFOAM PADA ANAK SEKOLAH MADRASAH TSANAWIYAH NEGERI 1 BANDA ACEH | Department of Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Andalas Kampus Limau Manis - Padang, Sumatera Barat Indonesia-25163 | LOGISTA - Jurnal Ilmiah Pengabdian kepada Masyarakat | 30 Desember 2021 |
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9 | Formulasi Skin Lotion Minyak Sereh Wangi dengan Konsentrasi Triethanolamin | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 1 February 2020 |
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10 | Identifikasi Cemaran Mikroplastik pada Ikan Tongkol (Euthynnus affinis C.) dan Dencis (Sardinella lemuru) di TPI Lampulo, Banda Aceh | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 1 February 2020 |
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11 | Pengaruh Jenis Mikroorganisme Yang Diisolasi Dari Hutan Bakau Kota Banda Aceh Terhadap Perolehan Biomassa Dan Minyak | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 1 July 2020 |
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12 | Grain Quality of Wheat Genotype Dewata Grown Under Wet Tropical Climate of Indonesia | APTA and DTIP FTP UGM | Agroindustrial Journal | 5 October 2020 |
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13 | Studi Pembuatan Teh Celup Daun Ruku-Ruku (Ocimum tenuiflorum L.) dengan Penambahan Bubuk Jahe sebagai Minuman Penyegar | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 1 February 2019 |
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14 | Initial study of vinegar production made from low quality rice using a Batch type fermenter | Department of Biology, Faculty of Mathematics and Natural Sciences, University of Syiah Ku | Jurnal Bioleuser | 28 November 2020 |
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15 | Perilaku Konsumen (Consumer Behaviour) Berdasarka Kelompok Gender Dan Usia Pada Beberapa Formulasi Kopi Mix Arabika | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 1 November 2018 |
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16 | Potensi Antioksidan Daun Johar (Cassia seamea Lamk.) | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 1 February 2018 |
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17 | Studi Pembuatan Es Krim Nabati dengan Variasi Sumber Karbohidrat dan Konsentrasi Lesitin sebagai Emulsifier | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 1 August 2018 |
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18 | Kajian Pembuatan Es Krim Berbahan Dasar Ubi Jalar (Ipomoea batatas L.) dan Santan Kelapa | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 1 November 2017 |
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19 | Pengaruh Jenis Pelarut terhadap Aktivitas Antioksidan dan Kandungan Fenol Beberapa Jenis Bayam dan Sayuran Lain | Fakultas Pertanian, Universitas Syiah Kuala | Jurnal Ilmiah Mahasiswa Pertanian | 1 November 2016 |
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20 | EVALUASI SIFAT FISIK PATI GANYONG (Canna edulis Kerr.) SEBAGAI BAHAN BAKU PEMBUATAN KWETIAW PADA TINGKAT SUBSTITUSI YANG BERBEDA | Universitas Riau | Jurnal Sagu | 17 February 2015 |
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21 | Non-destructive method for maturity assessment of IndonesianâÂÂs mangoes by NIRS spectroscopy | Syiah Kuala University | Proceedings of The Annual International Conference, Syiah Kuala University - Life Sciences & Engineering Chapter | 30 November 2012 |
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22 | Trend Teknologi Mikrowave pada Industri Pertanian | Perum BULOG | JURNAL PANGAN | 15 June 2016 |
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23 | Trend Teknologi Mikrowave pada Industri Pertanian | Perum BULOG | JURNAL PANGAN | 15 June 2016 |
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No | Title | Publication | Year | url | |
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1 | Understanding engineering approaches to urban flood management in Indonesia | Handbook of Flood Risk Management in Developing Countries, 2023 | 2023 |
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2 | Optimasi Protokol Ekstraksi DNA Daun dari Pohon Jamblang dengan Kandungan Fenolik yang Tinggi sebagai Sumber Bahan Nutrasetikal Potensial | Jurnal Ilmiah Mahasiswa Pertanian 8 (2), 2023 | 2023 |
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3 | Effect of planting season on the residue of organophosphate in chili (Capsicum annuum L.) | Indian Journal of Agricultural Research 56 (5), 614-620, 2022 | 2022 |
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4 | Pengarusutamaan Gender dalam Kebijakan Jenjang Kepangkatan di Universitas Syiah Kuala | Jurnal Pemerintahan dan Kebijakan (JPK) 3 (2), 113-123, 2022 | 2022 |
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5 | PENGARUH PROPORSI LIMBAH DAUN DAN JENIS MOL TERHADAP MUTU BOKASI | Jurnal Ilmu-Ilmu Pertanian Indonesia 24 (1), 32-38, 2022 | 2022 |
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6 | Pengaruh Penggunaan Aplikasi Ultrasonik Pada Organoleptik Susu Jagung Manis (Zea Mays L. Saccharata) | Jurnal Ilmiah Mahasiswa Pertanian 7 (1), 429-434, 2022 | 2022 |
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7 | International Journal of Design & Nature and Ecodynamics | Journal homepage: http://iieta. org/journals/ijdne 17 (2), 263-271, 2022 | 2022 |
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8 | Identification of Consumer Characteristics of Arabica Coffee Shop in Banda ACEH | International Journal of Innovative Science and Research Technology 7 (7), 454, 2022 | 2022 |
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9 | Pengenalan Produk Inovasi Pengolahan Limbah Biji Kopi Melalui Proses Fermentasi Menjadi Minuman Kesehatan ‘Kombucha Cascara’ | ABDIKU: Jurnal Pengabdian Masyarakat Universitas Mulawarman 1 (2), 12-16, 2022 | 2022 |
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10 | Rainfall trend and variability over Opak River basin, Yogyakarta, Indonesia | Journal of the Civil Engineering Forum 7 (1), 109-120, 2021 | 2021 |
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11 | Novel utilization of coffee processing by-products: kombucha cascara originated from ‘Gayo-Arabica’ | IOP Conference Series: Earth and Environmental Science 644 (1), 012048, 2021 | 2021 |
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12 | Biopolymer nanocomposites: their mechanical, thermal, and gas barrier properties for food packaging | IOP Conference Series: Earth and Environmental Science 667 (1), 012067, 2021 | 2021 |
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13 | Comparison of principal component and partial least square regression method in NIRS data analysis for cocoa bean quality assessment | IOP Conference Series: Earth and Environmental Science 667 (1), 012058, 2021 | 2021 |
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14 | Isolation and characterization of acetic acid bacteria from palm sap (Arenga pinnata Merr.) for a starter culture in the production of Java plum (Syzigium cumini L.) vinegar | IOP Conference Series: Earth and Environmental Science 667 (1), 012004, 2021 | 2021 |
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15 | Chemical characteristics of cascara, coffee cherry tea, made of various coffee pulp treatments | IOP Conference Series: Earth and Environmental Science 709 (1), 012030, 2021 | 2021 |
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16 | Role of plant genetic resources in encountering climate change challenge | IOP Conference Series: Earth and Environmental Science 711 (1), 012008, 2021 | 2021 |
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17 | SEGMENTASI KONSUMEN BERDASARKAN FAKTOR YANG MEMPENGARUHI KEPUTUSAN KONSUMEN DALAM MEMILIH KAFE | Agrointek: Jurnal Teknologi Industri Pertanian 15 (1), 316-323, 2021 | 2021 |
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18 | Polyploidy and Hybridization for Amaranth Crop Improvement | The Amaranth Genome, 151-166, 2021 | 2021 |
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19 | Oil bodies sizes variation analyses of rapeseed in two locations as a novel trait for genetic engineering | Kultivasi 20 (2), 142-148, 2021 | 2021 |
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20 | Making biodiversity work for coffee production. A case study of Gayo Arabica coffee in Indonesia | MOJ Ecology and Environmental Science 6 (4), 156-162, 2021 | 2021 |
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21 | Tantangan dan Strategi Akademisi Perempuan Dalam Pencapaian Gelar Akademik Tertinggi: Studi Kasus di Universitas Syiah Kuala | Jurnal Pemerintahan dan Kebijakan (JPK) 2 (3) | 2021 |
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22 | Potensi Minyak Mikroalga dan Khamir sebagai Sumber Asam lemak Esensial | Jurnal Teknologi Industri Pertanian 31 (3), 332-342, 2021 | 2021 |
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23 | ANALISA KESADARAN KONSUMEN TERHADAP PENGGUNAAN STYROFOAM PADA ANAK SEKOLAH MADRASAH TSANAWIYAH NEGERI 1 BANDA ACEH | LOGISTA-Jurnal Ilmiah Pengabdian kepada Masyarakat 5 (2), 69-74, 2021 | 2021 |
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24 | Application of Principal Component Analysis in distinguishing three species of ‘jernang’(Daemonorops spp.) | IOP Conference Series: Earth and Environmental Science 918 (1), 012026, 2021 | 2021 |
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25 | Detection of organophosphate pesticide residues of chili (capsicum annuum l.) in different seasons in Aceh province | IOP Conference Series: Earth and Environmental Science 922 (1), 012043, 2021 | 2021 |
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26 | Developing Floating Constructed Wetland in Laboratory Scale as Domestic Waste Contaminant Reductor in Urban Waters | MEDIA KOMUNIKASI TEKNIK SIPIL 27 (1), 118-126, 2021 | 2021 |
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27 | Application of principle component analysis in differentiating the three types of Amaranthus based on their photoperiodic flowering response | IOP Conference Series: Earth and Environmental Science 425 (1), 012005, 2020 | 2020 |
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28 | Potential of Amaranth in Alleviating malnutrition in Indonesia | Nutritional Value of Amaranth, 1-12, 2020 | 2020 |
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29 | In-vitro propagation: application of gibberellic acid (GA3) in enhancing germination in ‘Jernang’or ‘Dragon Blood’(Daemonorops sp.) | IOP Conference Series: Earth and Environmental Science 425 (1), 012067, 2020 | 2020 |
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30 | Effect of fruit size, solvent and extraction methods on resin extractability of Daemonorops sp. (jernang) | IOP Conf. Series: Earth and Environmental Science 425 425, 1 - 6, 2020 | 2020 |
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31 | Effect of blend percentage and roasting degree on sensory quality of arabica-robusta coffee blend | IOP Conference Series: Earth and Environmental Science 425 (1), 012081, 2020 | 2020 |
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32 | Identifikasi Cemaran Mikroplastik pada Ikan Tongkol (Euthynnus affinis C.) dan Dencis (Sardinella lemuru) di TPI Lampulo, Banda Aceh | Jurnal Ilmiah Mahasiswa Pertanian 5 (1), 316-320, 2020 | 2020 |
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33 | Formulasi Skin Lotion Minyak Sereh Wangi dengan Konsentrasi Triethanolamin | Jurnal Ilmiah Mahasiswa Pertanian 5 (1), 330-334, 2020 | 2020 |
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34 | Current status of Aceh jernang (Daemonorops sp.) and its traditional conservation efforts | IOP Conference Series: Earth and Environmental Science 482 (1), 012035, 2020 | 2020 |
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35 | Pengaruh jenis mikroorganisme yang diisolasi dari hutan bakau kota banda aceh terhadap perolehan biomassa dan minyak | Jurnal Ilmiah Mahasiswa Pertanian 5 (3), 7-14, 2020 | 2020 |
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36 | Grain Quality of Wheat Genotype Dewata Grown Under Wet Tropical Climate of Indonesia | Agroindustrial Journal 7 (1), 440-446, 2020 | 2020 |
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37 | Studi Pembuatan Teh Celup Daun Ruku-Ruku (Ocimum tenuiflorum L.) dengan Penambahan Bubuk Jahe sebagai Minuman Penyegar | Jurnal Ilmiah Mahasiswa Pertanian 4 (1), 510-516, 2019 | 2019 |
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38 | STRATEGI PENGEMBANGAN WISATA HUTAN MANGROVE BERBASIS KEGIATAN KONSERVASI DI DESA KARTIKA JAYA KABUPATEN KENDAL Mangrove Forest Development Strategy Based On Conservation … | Management of Aquatic Resources Journal (MAQUARES) 8 (2), 46-55 | 2019 |
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39 | Kajian pengaruh perlakuan pulp dan lama penyeduhan terhadap mutu kimia teh cascara | Jurnal Teknologi Pertanian Andalas 23 (2), 136-142, 2019 | 2019 |
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40 | FORMULASI SKIN LOTION MINYAK SEREH WANGI DENGAN VARIASI KONSENTRASI TRIETHANOLAMIN | ETD Unsyiah, 2019 | 2019 |
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41 | IDENTIFIKASI CEMARAN MIKROPLASTIK TERHADAP HASIL LAUT DI BANDA ACEH, PROVINSI ACEH | ETD Unsyiah, 2019 | 2019 |
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42 | Initial study of vinegar production made from low quality rice using a Batch type fermenter | Jurnal Bioleuser 3 (1), 2019 | 2019 |
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43 | Studi Potensi Pengembangan PLTMH di Kawasan Perkebunan Teh PT. Pagilaran Kabupaten Batang | Jurnal Otomasi Kontrol dan Instrumentasi 11 (1), 59-68, 2019 | 2019 |
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44 | Pengawasan Pencemaran Lingkungan (Studi Kasus Limbah Industri Sawit Di Kabupaten Indragiri Hulu) | Universitas Riau–FISIP-Ilmu Administrasi Publik, 2019 | 2019 |
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45 | Pengawasan Pencemaran Lingkungan (Studi Kasus Limbah Industri Kelapa Sawit Di Kabupaten Indragiri Hulu) | Jurnal Online Mahasiswa (JOM) Bidang Ilmu Sosial dan Ilmu Politik 6 (1), 1-15, 2019 | 2019 |
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46 | Pemanfaatan Limbah Plastik Pet (Polyethylene Terephthalate) Sebagai Bahan Stabilisasi Tanah Lempung Ekspansif (Studi Kasus: Jalan Kampung Cibayone, Sumur-Pandeglang) | Fondasi: Jurnal Teknik Sipil 7 (2), 2018 | 2018 |
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47 | Utilization of different nitrogen sources for the growth of microalgae isolated from mangrove leaves in Banda Aceh-Indonesia | IOP Conference Series: Earth and Environmental Science 207 (1), 012049, 2018 | 2018 |
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48 | Natural polyploidy in amaranths (<i>Amaranthus</i> spp.) | AIP conference proceedings 2002 (1), 020053 | 2018 |
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49 | Karakteristik Mi Jagung dengan Penambahan Jenis Hidrokoloid (Guar Gum dan Xanthan Gum) pada Berbagai Konsentrasi | Jurnal Teknologi dan Industri Pertanian Indonesia 10 (2), 40-44, 2018 | 2018 |
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50 | Perilaku Konsumen (Consumer Behaviour) Berdasarka Kelompok Gender Dan Usia Pada Beberapa Formulasi Kopi Mix Arabika | Jurnal Ilmiah Mahasiswa Pertanian 3 (4), 785-793, 2018 | 2018 |
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51 | Potensi antioksidan daun johar (Cassia seamea Lamk.) | Jurnal Ilmiah Mahasiswa Pertanian 3 (1), 401-408, 2018 | 2018 |
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52 | Studi Pembuatan Es Krim Nabati dengan Variasi Sumber Karbohidrat dan Konsentrasi Lesitin sebagai Emulsifier | Jurnal Ilmiah Mahasiswa Pertanian 3 (3), 176-184, 2018 | 2018 |
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53 | Natural polyploidy in amaranths (Amaranthus spp.) | AIP conference proceedings 2002 (1), 2018 | 2018 |
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54 | Kajian Pembuatan Es Krim Berbahan Dasar Ubi Jalar (Ipomoea batatas L.) dan Santan Kelapa | Jurnal Ilmiah Mahasiswa Pertanian 2 (4), 484-490, 2017 | 2017 |
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55 | Pengaruh jenis pelarut terhadap aktivitas antioksidan dan kandungan fenol beberapa jenis bayam dan sayuran lain | Jurnal Ilmiah Mahasiswa Pertanian 1 (1), 935-940, 2016 | 2016 |
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56 | Radical scavenging activity of leafy amaranths as potential antioxidant sources | International Workshop on Tropical Bio-resources for Sustainable Development … | 2014 |
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57 | Evaluasi sifat fisik pati ganyong (Canna edulis kerr.) sebagai bahan baku pembuatan kwetiaw pada tingkat substitusi yang berbeda | Sagu 13 (2), 35-40, 2014 | 2014 |
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58 | QUALITY OF KWETIAW WITH ADDITIONAL DIFFERENT PERCENTAGE OF CANNA (Canna edulis Kerr.) STARCH | Jurnal Agroindustri 4 (1), 8-14, 2014 | 2014 |
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59 | The Role of Innovation to Enhance German Alumni in Scientific and Professional Capacities | 2014 |
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60 | Lessons learned from seed distribution in Nepal | Procedia Environmental Sciences 17, 20-27, 2013 | 2013 |
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61 | Isolation and identification of microalgae as omega-3 sources from mangrove area in Aceh Province | Proceedings of The Annual International Conference, Syiah Kuala University …, 2013 | 2013 |
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62 | Lessons learned from seed distribution in Nepal. Proced | Environ. Sci 17, 20-27, 2013 | 2013 |
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63 | Pengaruh Perbandingan Jumlah Carbon Black dan Kalsium Karbonat sebagai Bahan Pengisi terhadap Kekerasan (Hardness) pada Rubber Coupling dengan Bahan Baku SIR 3L di PT. Industri … | Universitas Sumatera Utara, 2013 | 2013 |
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64 | PEMILIHAN ALTERNATIF BAHAN BAKAR DI PABRIK GULA ASEMBAGOES MENGGUNAKAN FUZZY MULTI ATTRIBUTE DECISION MAKING (FMADM) | UIN SUNAN KALIJAGA, 2013 | 2013 |
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65 | Non-destructive method for maturity assessment of Indonesian’s mangoes by NIRS spectroscopy | Proceedings of The Annual International Conference, Syiah Kuala University …, 2012 | 2012 |
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66 | SISTEM INFORMASI AKADEMIK BERBASIS WEB PADA SMA PATRA MANDIRI 1 PLAJU | STMIK GI MDP | 2012 |
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67 | Teknologi Mikrowave untuk Disinfestasi Beras | Jurnal Pangan 20 (4), 405-414, 2011 | 2011 |
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68 | Trend Teknologi Mikrowave pada Industri Pertanian | JURNAL PANGAN 18 (2), 96-101, 2009 | 2009 |
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69 | Effect of calcium fertilization on the quality of potato tubers (Solanum tuberosum L.) cv. Saturna | Cuvillier Verlag, 2005 | 2005 |
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70 | Importance of chlorogenic acid on the oxidative potential of potato tubers of two German cultivars | Potato Research 44, 207-218, 2001 | 2001 |
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71 | Available online at www. sciencedirect. com |
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72 | Liyuza (2014),“Evaluasi Sifat Fisik Pati Ganyong (Canna edulis Kerr.) sebagai Bahan Baku Pembuatan Kwetiaw pada Tingkat Substitusi yang Berbeda” | Agricultural Science and Technology Journal (SAGU) 13 (2), 35-40, 0 |
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73 | Grain Quality of Wheat Genotype Dewata Grown Under Wet Tropical Climate of Indonesia | Agroindustrial Journal 7 (1), 440-446 |
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74 | Liyuza. 2014 | Evaluasi Sifat Fisik Pati Ganyong (Canna Edulis Kerr.) Sebagai Bahan Baku … |
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75 | Liyuza. 2014 | Kualitas Kwetiaw Dengan Persentase Penambahan Pati Ganyong, 0 |
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76 | Available online at www. sciencedirect. com |
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77 | Application of principle component analysis in differentiating the three types of Amaranthus based on their photoperiodic flowering response |
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78 | EVALUASI SIFAT FISIK PATI GANYONG (Canna edulis Kerr.) SEBAGAI BAHAN BAKU PEMBUATAN KWETIAW PADA TINGKAT SUBSTITUSI YANG BERBEDA | Jurnal Sagu 13 (2), 35-40, 0 |
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79 | Pengembangan Floating Constructed Wetland Skala Laboratorium sebagai Reduktor Kandungan Kontaminan Limbah Domestik Badan Air Perkotaan | MEDIA KOMUNIKASI TEKNIK SIPIL 27 (1), 118-126 |
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80 | Rita Andini, Muhammad Ikhsan Sulaiman | The Amaranth Genome, 151, 0 |
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81 | Penataan Ruang Perkotaan di Gresik Masa Pemerintahan Bupati Sambari Halim Radianto Tahun 2010-2020 | Fakultas Ilmu Budaya, 0 |
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82 | ANALISIS TINGKAT KESEGARAN JASMANI PESERTA DIDIK LINGKUNGAN LAHAN BASAH PADA SEKOLAH DASAR NEGERI BUNIPAH 2 DI KECAMATAN ALUH-ALUH |
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83 | Model Simulasi Perawatan Mesin dan Fasilitas Industri | IPB (Bogor Agricultural University), 0 |
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84 | Nurzainura. 2021 | Novel utilization of coffee processing by-products: Kombucha cascara …, 0 |
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85 | An Exploration of An Entrepreneurial Strategy in A Resource-Constrained Region: A Case Study of Cocoa Bean-To-Bar Business Venture in Aceh | BICMST 2020, 0 |
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86 | The Role of Cultural Values in Networking Process of a Female Entrepreneur in Aceh: Study Case Gayo Coffee Industry | BICMST 2020, 0 |
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List of Research Works
No | Title | Focus | Scheme | Year | |
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1 | EKSPLORASI POTENSI SUMBERDAYA GENETIK POHON JAMBLANG (SYZIGIUM SPP.) DENGAN EFEK NUTRACEUTICALS | KEHIDUPAN SEHAT DAN SEJAHTERA; KESATARAAN GENDER; PENANGANAN PERUBAHAN IKLIM; EKOSISTEM DARATAN; KEMITRAAN UNTUK MENCAPAI TUJUAN | PENELITIAN MERDEKA BELAJAR KAMPUS MERDEKA | 2022 |
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2 | VINEGAR JAMBLANG (SYZYGIUM CUMINI) SEBAGAI PRODUK UNGGULAN BARU ACEH | KEMARITIMAN | PENELITIAN UNGGULAN UNSYIAH | 2021 |
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3 | PEMANFAATAN LIMBAH PADAT (PULP) KOPI ARABIKA GAYO UNTUK PRODUKSI CASCARA: ANALISIS SIFAT FISIKOKIMIA DAN SENSORI CASCARA DARI BEBERAPA KONDISI PERLAKUAN PULP | PANGAN PERTANIAN | PENELITIAN LEKTOR KEPALA | 2019 |
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4 | Memperpanjang Masa Simpan Mangga Dengan Hibridisasi Penyerap Gas Pada Kemasan | Penelitian Produk Terapan | 2015 |
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5 | Karakterisasi Senyawa Phenol Pada Antioksidan Daun Bayam (Amaranthus sp.) | Penelitian Dasar Unggulan Perguruan Tinggi | 2015 |
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6 | Peningkatan Produktivitas Lahan Tadah Hujan Berbasis Padi Dengan Modifikasi Metode SRI (System of Rice Intensification) | Pangan | Penelitian Terapan Unggulan Perguruan Tinggi | 2013 |
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List of Community Services
No | Title | Focus | Scheme | Year | |
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1 | PENGOLAHAN SAMPAH ORGANIK DAN PAKAN TERNAK KAYA PROTEIN BERBASIS MAGGOT | ENERGI BARU DAN TERBARUKAN | PENGABDIAN KEPADA MASYARAKAT BERBASIS PRODUK | 2021 |
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List of IPRs
No | Title | Publication Date | Category | Request Number |
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List of Books
No | Title | Publisher | Place | Category | ISBN | Year | |
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1 | The Amaranth Genome: Polyploidy and Hybridization for Amaranth Crop Improvement | Springer Nature | Switzerland | buku referensi | 9783030723651 | 2021 |
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2 | Chapter 5: Potential of Amaranth in Alleviating Malnutrition in Indonesia (di dalam buku: Nutritional Value of Amaranth) | IntechOpen | London | 9781838800840 | 2020 |
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