Doctor of Philosophy ASMAWATI, S.TP, M.Sc
S1 - Teknologi Hasil Pertanian
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SINTA Score Overall
216
SINTA Score 3Year
69
Affiliation Score Overall
16.237.800
Affiliation Score 3Year
14.062.700

Authors Publication

Database Author

Scopus WOS Garuda GS
Article 7 0 5 37
Citation 41 0 0 202
Cited Document 5 0 0 13
H-Index 5 0 0 8
i10-Index 1 0 0 8
G-Index 1 0 0 1
List of Articles
No Title Publication Date Type URL
1 Effects of the addition of activated charcoal in feed on the morphology of intestinal villi of Giant Travelly juveniles (Caranx ignobilis) IOP Conference Series: Earth and Environmental Science 22 November 2019 Conference Proceedin
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2 Study of probiotics of yeast and lactic acid bacteria in feeding on culture of larvae shrimp (Penaeus monodon) IOP Conference Series: Earth and Environmental Science 20 Desember 2018 Conference Proceedin
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3 Application of modified breadfruit (Artocarpus altillis) starch by Octenyl Succinic Anhydride (OSA) to stabilize fish and microalgae oil emulsions International Food Research Journal 1 Desember 2017 Journal
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4 Growth, survival and feed conversion of juvenile tiger grouper Epinephelus fuscoguttatus in different salinity regimes AACL Bioflux 25 July 2014 Journal
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5 Feed digestion rates of tiger grouper (Epinephelus fuscoguttatus) juvenile AACL Bioflux 6 Desember 2012 Journal
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6 Characteristics of cinnamaldehyde nanoemulsion prepared using APV-high pressure homogenizer and ultra turrax AIP Conference Proceedings 1 January 2014 Conference Proceedin
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1 Dendeng Ikan Leubiem (Canthidermis maculatus) dengan Variasi Metode Pembuatan, Jenis Gula, dan Metode Pengeringan Agricultural Faculty Jurnal Teknologi dan Industri Pertanian Indonesia 1 October 2014
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1 Pengaruh konsentrasi minyak sereh wangi, nisbah surfaktan-kosurfaktan, dan kecepatan homogenisasi terhadap karakteristik nanoemulsi minyak sereh wangi [Effect of citronella oil … Jurnal Teknologi & Industri Hasil Pertanian 28, 43-53, 2023 2023
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2 The Effect of Some Spice Essential Oils on the Shelf-Life of Strawberry (Fragaria x ananassa) during Cold Storage International Conference Sustainable Agriculture, Food, and Energy 2023 1 (1), 2023 2023
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3 PENGARUH PEMBERIAN KOMBINASI PAKAN MAGGOT (Hermetia illucens) DAN AMPAS TAHU TERHADAP HISTOLOGI USUS IKAN GABUS (Channa striata) Jurnal Penelitian Progresif 2 (2), 35-44, 2023 2023
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4 Effect of addition of rubber seeds flour (Hevea brasiliensis) in fish feed on growth and feeding efficiency of Gourami (Osphronemus goramy) IOP Conference Series: Earth and Environmental Science 1221 (1), 012049, 2023 2023
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5 Enhancement of Antimicrobial Activity Nanogel Hand Sanitizer Containing Eugenol and Citronellal Oil International Conference Sustainable Agriculture, Food, and Energy 2023 1 (1), 2023 2023
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6 The characteristics of gelatin from fish waste: A review Aceh Journal of Animal Science 8 (3), 99-107, 2023 2023
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7 Proximate composition and fatty acids profiling of Seahorse originated from Simeulue, Aceh-Indonesia E3S Web of Conferences 339, 02005, 2022 2022
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8 Screening factors affecting chitosan extraction from mud crab (Scylla sp.) shell using microwave irradiation for the Response Surface Approach IOP Conference Series: Earth and Environmental Science 951 (1), 012102, 2022 2022
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9 Kajian Literatur Pembuatan Produk Olahan Tempoyak (Durian Fermentasi) Jurnal Ilmiah Mahasiswa Pertanian 7 (1), 419-428, 2022 2022
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10 Enkapsulasi Minyak Nilam (Pogostemon cablin Benth), Pala (Myristica fragrans) dan Sereh Wangi (Cymbopogon nardus) Menggunakan Kitosan dengan Metode Gelasi Ionik Jurnal Teknologi Pertanian Andalas 26 (3), 60-65, 2022 2022
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11 Pengaruh Suhu dan Lama Penyimpanan Terhadap Karakteristik Fisikokimia, Organoleptik dan Mikrobiologis Jruek Drien (Durian Fermentasi Khas Aceh) Jurnal Teknologi dan Industri Pertanian Indonesia 14 (2), 103-108, 2022 2022
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12 Effect of ultrasonic-assisted extraction method on the oil yield and fatty acid profile of Thraustochytrium multirudimentale and Rhodotorula mucilaginosa IOP Conference Series Earth and Environmental Science 1116 (2022), 2022 2022
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13 Kajian Literatur Pembuatan Fruit Leather dari Labu Kuning dan Wortel JURNAL ILMIAH MAHASISWA PERTANIAN 7 (3), 263-269, 2022 2022
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14 Kajian Literatur Pembuatan Avocado Fruit Butter (Margarin Buah Alpukat) JURNAL ILMIAH MAHASISWA PERTANIAN 7 (3), 257-263, 2022 2022
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15 Penerapan Metode Control Chart dan Failure Mode And Effect Analysis dalam Proses Pengendalian Mutu Teh Hitam di PT. Mitra Kerinci, Sumatera Barat Seminar Nasional Penelitian dan Pengabdian Teknologi Hasil Pertanian (SNPP …, 2022 2022
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16 Hubungan Pengetahuan, Sikap dan Ketersediaan Wadah Terhadap Penggunaan Wadah Styrofoam di Sekitar Kampus Universitas Syiah Kuala Banda Aceh Seminar Nasional Penelitian dan Pengabdian Teknologi Hasil Pertanian (SNPP …, 2022 2022
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17 Aktivitas Antibakteri dan Karakteristik Sensori Nanoemulgel Hand Sanitizer yang Mengandung Eugenol Seminar Nasional Penelitian dan Pengabdian Teknologi Hasil Pertanian (SNPP …, 2022 2022
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18 Kajian Penggunaan Pengemasan Vakum Terhadap Mutu Frozen Food Seminar Nasional Penelitian dan Pengabdian Teknologi Hasil Pertanian (SNPP …, 2022 2022
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19 Aplikasi Edible Coating Menggunakan Minyak Atsiri Sebagai Komponen Bioaktif untuk Meningkatkan Mutu dan Memperpanjang Umur Simpan Produk Pangan Laporan hasil penelitian hibah Penelitian Lektor Kepala Tahun 2022, 2022 2022
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20 The Profile of Amino Acids in Sea Horse ((Hippocampus sp) IOP Conference Series: Earth and Environmental Science 869 (1), 012027, 2021 2021
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21 Peningkatan Kualitas dan Kuantitas Produk Olahan Kelapa U Neulheu (Kelapa Sangrai Giling) sebagai Bumbu Masakan Khas Aceh Prosiding Seminar Nasional Pengabdian Kepada Masyarakat 1 (1), 191-198, 2021 2021
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22 Uji Aktifitas Antioksidan dan Antimikrobial Nanoemulsi Eugenol dan Sitronelal Secara In Vitro https://drive.google.com/drive/u/3/folders/19xuE2Vs9lGXDU4UIrtS5jr2MxN20CE_-, 2021 2021
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23 Scale-Up Pertumbuhan Mikroalga dan Kapang Pada Bio-Fermentor Serta Optimasi Ekstrak Minyak Dari Biomasa yang Dihasilkan Laporan hasil penelitian hibah Penelitian Calon Profesor Tahun 2021, 2021 2021
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24 Effects of the addition of activated charcoal in feed on the morphology of intestinal villi of Giant Travelly juveniles (Caranx ignobilis) IOP Conference Series: Earth and Environmental Science 348 (1), 012097, 2019 2019
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25 Study of probiotics of yeast and lactic acid bacteria in feeding on culture of larvae shrimp (Penaeus monodon) IOP Conference Series: Earth and Environmental Science 216, 012031, 2018 2018
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26 Optimisation of Cinnamaldehyde-in-water Nanoemulsion Formulation using Central Composite Rotatable Design Sains Malaysiana 47 (9), 1999-2008, 2018 2018
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27 EFFECT OF SALINITY CHANGES ON METHIONINE CONTENT IN TIGER GROUPER JUVENILE (Epinephelus fuscoguttatus) Jurnal Kedokteran Hewan-Indonesian Journal of Veterinary Sciences 12 (4), 2018 2018
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28 Application of modified breadfruit (Artocarpus altillis) starch by Octenyl Succinic Anhydride (OSA) to stabilize fish and microalgae oil emulsions International Food Research Journal 24(6): 2330-2339 (December 2017) 24 (6 …, 2017 2017
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29 Process Optimization Of Eugenol-In-Water Nanoemulsion Formulation Using Central Composite Rotatable Design SYMPOSIUM ON CULTURE AND COOPERATION BETWEEN INDONESIA – MALAYSIA 2015 (SKIM …, 2015 2015
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30 Growth, survival and feed conversion of juvenile tiger grouper Epinephelus fuscoguttatus in different salinity regimes. Aquaculture, Aquarium, Conservation & Legislation-International Journal of … 2014
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31 Dendeng Ikan Leubiem (Canthidermis maculatus) dengan Variasi Metode Pembuatan, Jenis Gula, dan Metode Pengeringan Jurnal Teknologi dan Industri Pertanian Indonesia 6 (3), 76-81, 2014 2014
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32 Characteristics of cinnamaldehyde nanoemulsion prepared using APV-high pressure homogenizer and ultra turrax The 2014 UKM FST Postgraduate Colloquium 1614 (244), 244-250, 2014 2014
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33 Growth, survival and feed conversion of juvenile tiger grouper Epinephelus fuscoguttatus in different salinity regimes Aquaculture, Aquarium, Conservation & Legislation 7 (4), 241-247, 2014 2014
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34 Feed digestion rates of tiger grouper (Epinephelus fuscoguttatus) juvenile. Aquaculture, Aquarium, Conservation & Legislation-International Journal of … 2012
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35 Growth of tiger grouper (Epinephelus fuscoguttatus) juvenile from wild and hatchery at different type of feeds Proceedings of The Annual International Conference, Syiah Kuala University …, 2012 2012
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36 Feed digestion rates of tiger grouper (Epinephelus fuscoguttatus) juvenile Aquaculture, Aquarium, Conservation & Legislation 5 (5), 356-360, 2012 2012
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37 Effect of ammonium oxalate and acetic acid at several extraction time and pH on some physicochemical properties of pectin from cocoa husks (theobroma cacao) African Journal of Food Science 5 (15), 790-798, 2011 2011
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38 Ekstraksi dan karakterisasi oleoresin dari limbah penyulingan fuli pala (extraction and characterization of oleoresin from waste of mace volatil oil distillation) Aceh Development International Conference (ADIC) 2 (1), -, 2011 2011
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39 Studi pembuatan keripik nenas (Ananas comosus Merr) dengan melihat pengaruh konsentrasi kapur perendam dan suhu penggorengan Teknologi dan Industri Pertanian Indonesia 1 (2), 1-6, 2009 2009
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40 Determinants of Economic Exposure: An Empirical Evidence from the Miscellaneous Companies in Indonesia Jurnal Keuangan dan Perbankan 19 (3), 505–513, 2015 2015
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List of Research Works
No Title Focus Scheme Year
1 APLIKASI EDIBLE COATING MENGGUNAKAN MINYAK ATSIRI SEBAGAI KOMPONEN BIOAKTIF UNTUK MENINGKATKAN MUTU DAN MEMPERPANJANG UMUR SIMPAN PRODUK PANGAN INDUSTRI, INOVASI, DAN INFRASTRUKTUR; KONSUMSI DAN PRODUKSI YANG BERTANGGUNG JAWAB PENELITIAN LEKTOR KEPALA 2022 View
2 UJI AKTIVITAS ANTIOKSIDAN DAN ANTIMIKROBIAL NANOEMULSI EUGENOL DAN SITRONELAL SECARA IN VITRO PANGAN PERTANIAN PENELITIAN LEKTOR 2021 View
3 SCALE-UP PERTUMBUHAN MIKROALGA DAN KAPANG PADA BIO-FERMENTOR SERTA OPTIMASI EKSTRAKSI MINYAK DARI BIOMASA YANG DIHASILKAN PANGAN PERTANIAN PENELITIAN CALON PROFESOR 2021 View
List of Community Services
No Title Focus Scheme Year
1 PENINGKATAN KUALITAS DAN KUANTITAS PRODUK OLAHAN KELAPA U NEULHEU (KELAPA SANGRAI GILING) SEBAGAI BUMBU MASAKAN KHAS ACEH PANGAN PERTANIAN PENGABDIAN KEPADA MASYARAKAT BERBASIS PRODUK 2021 View
List of IPRs
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List of Books
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