Dr. RAHMAT FADHIL, S.TP, M.Sc.
S1 - Teknik Pertanian
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SINTA Score Overall
1.096
SINTA Score 3Year
411
Affiliation Score Overall
96.428.496
Affiliation Score 3Year
18.962.800

Authors Publication

Database Author

Scopus WOS Garuda GS
Article 35 0 3 95
Citation 106 0 0 408
Cited Document 25 0 0 59
H-Index 7 0 0 10
i10-Index 3 0 0 12
G-Index 1 0 0 1
List of Articles
No Title Publication Date Type URL
1 Decision-Making System for Acceptance of Gayo Arabica Coffee Steeped Products with a Mixture of Herbs Using the MOORA Method International Journal of Design and Nature and Ecodynamics 1 April 2022 Journal
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2 Preferences of Acceptance for Gayo Arabica Coffee Based on Sensory Test Using Adaptive Neuro-Fuzzy Inference System (ANFIS) Ingenierie des Systemes d'Information 1 October 2022 Journal
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3 A Sensory Evaluation of Arabica Gayo Coffee Flavour Based on Varieties and Processing Techniques Proceedings of the Latvian Academy of Sciences, Section B: Natural, Exact, and Applied Sciences 1 April 2023 Journal
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4 Study of variations in the roasting time of gayo arabica coffee in the drying phase Coffee Science 23 February 2023 Journal
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5 Design of pliek-u dryer using Dafa-type solar energy IOP Conference Series: Earth and Environmental Science 1 January 2023 Conference Proceedin
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6 Sensory taste assessment of Gayo Volcano Arabica Coffee of variety using the analytical hierarchy process method Sustainable Development of Mountain Territories 1 January 2022 Journal
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7 Sensory Analysis of Pliek U Using the Analytical Hierarchy Process (AHP) Method International Journal of Design and Nature and Ecodynamics 1 August 2022 Journal
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8 A Low Cost Electronic Nose System for Classification of Gayo Arabica Coffee Roasting Levels Using Stepwise Linear Discriminant and K-Nearest Neighbor Mathematical Modelling of Engineering Problems 1 October 2022 Journal
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9 Characteristics of roasting arabica and robusta coffee beans with rotary cylinder tube roast machine with electric heat source IOP Conference Series: Earth and Environmental Science 1 January 2022 Conference Proceedin
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10 Physico-chemical characteristics of Pliek-U in Aceh IOP Conference Series: Earth and Environmental Science 1 January 2022 Conference Proceedin
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11 Effect of Fermentation with The Addition of Yeast Tape on The Sensory Quality of Gayo Arabica Coffee IOP Conference Series: Earth and Environmental Science 1 January 2022 Conference Proceedin
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12 The Product Acceptance Preferences of Gayo Arabica Coffee Brewing with Additional Fruit and Spices Variants Mathematical Modelling of Engineering Problems 1 January 2022 Journal
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13 Design of Islamic Agricultural Insurance Model: Evidence from Indonesia International Journal of Sustainable Development and Planning 1 Desember 2022 Journal
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14 Suitability analysis of scrubland for arabica and robusta coffee plants in Aceh Besar Regency IOP Conference Series: Earth and Environmental Science 3 February 2021 Conference Proceedin
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15 Packaging strategies in Gayo arabica ground coffee IOP Conference Series: Earth and Environmental Science 3 February 2021 Conference Proceedin
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16 Organoleptic test using the hedonic and descriptive methods to determine the quality of Pliek U IOP Conference Series: Earth and Environmental Science 3 February 2021 Conference Proceedin
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17 Performance test of vertical dryer hybrid for drying Tuna fish IOP Conference Series: Earth and Environmental Science 3 February 2021 Conference Proceedin
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18 Sensory assessment of gayo arabica coffee taste based on various varieties and manual brewing devices Coffee Science 15 February 2021 Journal
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19 Comparison study of agricultural insurance government subsidy and farmers' self-subsistent premium in Indonesia Economia Agro-Alimentare 1 January 2021 Journal
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20 Temperature coverage simulation of horizontal cylinder type coffee roasting machine IOP Conference Series: Earth and Environmental Science 3 Desember 2021 Conference Proceedin
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21 Precaution Strategy of Moral Hazard Practice in Agricultural Insurance in Indonesia: An Approach of Soft Systems Methodology Economia Agraria y Recursos Naturales 1 January 2021 Journal
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22 Sensory evaluation of Pliek-U quality using fuzzy-topsis method Acta Technologica Agriculturae 1 Desember 2020 Journal
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23 SENSORY ASSESSMENT OF SAUERKRAUT USING A NON-NUMERIC APPROACH BASED ON MULTI-CRITERIA AND MULTI-PERSON AGGREGATION Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural 1 January 2020 Journal
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24 Study on Physical characteristics of Pliek U: Comparisons among fermentation stages IOP Conference Series: Earth and Environmental Science 7 November 2019 Conference Proceedin
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25 Performance of Corncobs and Wood Charcoal Briquette as Heat Energy Sources in In-Store Dryer IOP Conference Series: Earth and Environmental Science 7 November 2019 Conference Proceedin
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26 Design and performance test of solar vertical dryer for Salted fish IOP Conference Series: Earth and Environmental Science 7 November 2019 Conference Proceedin
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27 Comparison of Gayo Arabica coffee taste sensory scoring system between Eckenrode and Fuzzy-Eckenrode methods IOP Conference Series: Earth and Environmental Science 7 November 2019 Conference Proceedin
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28 A multi-criteria sensory assessment of Cucumis melo (L.) using fuzzy-Eckenrode and fuzzy-TOPSIS methods Foods and Raw Materials 1 January 2019 Journal
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29 Formulation for development strategy of gayo coffee agroindustry institution using Interpretive Structural Modeling (ISM) Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis 1 January 2018 Journal
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30 A prospective strategy for institutional development of gayo coffee agroindustry in aceh province, indonesia Bulgarian Journal of Agricultural Science 1 January 2018 Journal
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31 Development strategy for a quality management system of gayo coffee agro-industry using soft systems methodology Periodica Polytechnica Social and Management Sciences 6 August 2018 Journal
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32 The effect of different frying conditions on the color parameters of purple sweet potato (Ipomoea Batatas Poiret) slices Carpathian Journal of Food Science and Technology 1 January 2017 Journal
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33 Assessment of innovation potential of gayo coffee agroindustry Quality Innovation Prosperity 1 January 2017 Journal
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34 Analysis and design of a human resources performance measurement system for the nutmeg oil agro-industry in aceh Journal of Regional and City Planning 1 August 2017 Journal
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No Title Publication Date Type url
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1 PERAN TOKOH AGAMA DALAM MEMBANGUN PARTISIPASI POLITIK MASYARAKAT KABUPATEN ACEH BARAT DAYA PADA PEMILU 2019 Jurnal Ilmiah Mahasiswa Fakultas Ilmu Sosial & Ilmu Politik Jurnal Ilmiah Mahasiswa Fakultas Ilmu Sosial & Ilmu Politik 17 February 2022
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2 IMUNITAS DAN PEMBATASAN KEKEBALAN GEDUNG DIPLOMATIK (STUDI KASUS: PEMBUNUHAN JAMAL KHASHOGGI) Universitas Muhammadiyah Tapanuli Selatan JUSTITIA : Jurnal Ilmu Hukum dan Humaniora 1 September 2021
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3 Rancang Bangun Sistem Reservasi Ruangan Menggunakan Near Field Communication (NFC) Berbasis Mikrokontroller Universitas Andalas JITCE (Journal of Information Technology and Computer Engineering) 30 September 2020
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4 HUBUNGAN PANJANG - BERAT DAN MORFOMETRIK IKAN JULUNGJULUNG (Zenarchopterus dispar) DARI PERAIRAN PANTAI UTARA ACEH Universitas Syiah Kuala Jurnal Ilmiah Mahasiswa Kelautan Perikanan Unsyiah 26 April 2016
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5 Kajian Fisiko Kimia dan Daya Terima Organoleptik Selai Nenas yang Menggunakan Pektin dari Limbah Kulit Kakao Agricultural Faculty Jurnal Teknologi dan Industri Pertanian Indonesia 1 October 2014
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1 Preferensi Agtron Terhadap Hasil Penyangraian Kopi Arabika Gayo Jurnal Ilmiah Mahasiswa Pertanian 7 (1), 512-516, 2022 2022
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2 Pengujian cita rasa kopi arabika dengan metode cupping test Jurnal Ilmiah Mahasiswa Pertanian 7 (1), 517-521, 2022 2022
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3 Levelisasi penyangraian kopi: suatu kajian Jurnal Ilmiah Mahasiswa Pertanian 7 (1), 522-525, 2022 2022
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4 International Journal of Design & Nature and Ecodynamics Journal homepage: http://iieta. org/journals/ijdne 17 (2), 263-271, 2022 2022
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5 Karakteristik Sensori Citarasa Kopi Arabika Gayo Organik pada Berbagai Ketinggian Penanaman Jurnal Ilmiah Mahasiswa Pertanian 7 (2), 444-451, 2022 2022
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6 Evaluasi Sensori Kopi Arabika Gayo Berbagai Varietas berdasarkan Proses Pengolahan Basah dan Semi Basah menggunakan Metode AHP (Analytical Hierarchy Process) Jurnal Ilmiah Mahasiswa Pertanian 7 (2), 601-611, 2022 2022
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7 Sensory taste assessment of Gayo Volcano Arabica Coffee of variety using the analytical hierarchy process method Sustainable Development of Mountain Territories 14 (2), 263-268, 2022 2022
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8 Klasifikasi Karakteristik Fisik Biji Pinang Belah Kering (Areca catechu) Menggunakan Pengolahan Citra Digital Jurnal Ilmiah Mahasiswa Pertanian 7 (2), 505-513, 2022 2022
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9 Kombinasi Waktu Pemasakan dan Suhu Penyimpanan terhadap Kualitas Produk Minuman Sari Buah Belimbing Wuluh (Averrhoa bilimbi L) Jurnal Ilmiah Mahasiswa Pertanian 7 (2), 420-430, 2022 2022
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10 Effect of Fermentation with The Addition of Yeast Tape on The Sensory Quality of Gayo Arabica Coffee IOP Conference Series: Earth and Environmental Science 1116 (1), 012022, 2022 2022
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11 Physico-chemical characteristics of Pliek-U in Aceh IOP Conference Series: Earth and Environmental Science 1116 (1), 012067, 2022 2022
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12 Characteristics of roasting arabica and robusta coffee beans with rotary cylinder tube roast machine with electric heat source IOP Conference Series: Earth and Environmental Science 1116 (1), 012032, 2022 2022
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13 Preferences of Acceptance for Gayo Arabica Coffee Based on Sensory Test Using Adaptive Neuro-Fuzzy Inference System (ANFIS) Ingenierie des Systemes d'Information 27 (5), 775, 2022 2022
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14 Sensory analysis of pliek u using the analytical hierarchy process (AHP) method International Journal of Design & Nature and Ecodynamics 17 (4), 601-606, 2022 2022
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15 SUSTAINABLE DEVELOPMENT OF MOUNTAIN TERRITORIES SUSTAINABLE DEVELOPMENT 14 (2), 263-268, 2022 2022
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16 Organoleptic test using the hedonic and descriptive methods to determine the quality of Pliek U IOP Conference Series: Earth and Environmental Science 644 (1), 012006, 2021 2021
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17 Suitability analysis of scrubland for arabica and robusta coffee plants in Aceh Besar Regency IOP Conference Series: Earth and Environmental Science 644 (1), 012011, 2021 2021
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18 Packaging strategies in Gayo arabica ground coffee IOP Conference Series: Earth and Environmental Science 644 (1), 012041, 2021 2021
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19 Performance test of vertical dryer hybrid for drying Tuna fish IOP Conference Series: Earth and Environmental Science 644 (1), 012035, 2021 2021
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20 Karakteristik Edible Film Dengan Konsentrasi Gliserol Sebagai Plasticizer Berbasis Pati Umbi Talas Jurnal Ilmiah Mahasiswa Pertanian 6 (1), 44-52, 2021 2021
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21 Agricultural insurance policy development system in Indonesia: a meta-analysis Journal of Hunan University Natural Sciences 48 (2), 2021 2021
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22 Rancang Bangun Alat Pemipih Emping Melinjo (Gnetum gnemon) Tipe Mekanis Rona Teknik Pertanian 14 (1), 38-50, 2021 2021
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23 Comparison study of agricultural insurance government subsidy and farmers’ self-subsistent premium in Indonesia Economia agro-alimentare/Food Economy-Open Access 23 (2), 2021 2021
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24 Sensory Assessment of Gayo arabica coffee taste based on various varieties and manual brewing devices Coffee Science-ISSN 1984-3909 16, e161918-e161918, 2021 2021
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25 Sistem Pengembangan Asuransi Usaha Ternak Sapi/Kerbau di Provinsi Aceh Jurnal Ilmu Pertanian Indonesia 26 (4), 569-581, 2021 2021
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26 Precaution strategy of moral hazard practice in agricultural insurance in Indonesia: An approach of soft systems methodology Economía Agraria y Recursos Naturales-Agricultural and Resource Economics 21 …, 2021 2021
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27 Kajian Literaratur Perkembangan Produk Olahan Kopi Arabika Gayo dengan Metode Penyeduhan Espresso Jurnal Ilmiah Mahasiswa Pertanian 6 (4), 462-466, 2021 2021
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28 Temperature coverage simulation of horizontal cylinder type coffee roasting machine IOP Conference Series: Earth and Environmental Science 922 (1), 012031, 2021 2021
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29 STRATEGI DISEMINASI ASURANSI USAHA TERNAK SAPI/KERBAU KEPADA PETERNAK DI PROVINSI ACEH Jurnal Teknologi Industri Pertanian 31 (3), 305-315, 2021 2021
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30 Pemilihan Teknik Akuisisi Spektrum NIRS untuk Membedakan Kopi Arabika dan Kopi Robusta Gayo dengan Metode PCA (Principal Component Analysis) Jurnal Ilmiah Mahasiswa Pertanian 5 (1), 371-380, 2020 2020
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31 KAJIAN WARNA DAN TEKSTUR ASAM SUNTI BERDASARKAN LAMA PENGERINGAN ETD Unsyiah 2020
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32 Kajian Warna Dan Tekstur Asam Sunti Berdasarkan Variasi Metode Pengeringan Jurnal Ilmiah Mahasiswa Pertanian 5 (2), 217-226, 2020 2020
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33 Strategi pengambilan keputusan untuk pengembangan pertahanan nasional menggunakan multi criteria decision making: pembelajaran dari Departemen Pertahanan Amerika Serikat Journal Sosioteknologi Volume 19 (2), 2020 2020
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34 Menggagas Sistem Asuransi Pertanian Syariah Syiah Kuala University Press, 2020 2020
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35 Sensory Evaluation of Pliek-U Quality Using Fuzzy-Topsis Method Acta Technologica Agriculturae 23 (4), 161-167, 2020 2020
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36 SENSORY ASSESSMENT OF SAUERKRAUT USING A NON-NUMERIC APPROACH BASED ON MULTI-CRITERIA AND MULTI-PERSON AGGREGATION. Bulletin of the Transilvania University of Brasov, Series II. Forestry, Wood … 2020
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37 Sensory Assessment of Sauerkraut Using a Non-Numeric Approach Based on Multi-Criteria and Multi-Person Aggregation Bulletin of the Transilvania University of Brasov. Series II: Forestry• Wood …, 2020 2020
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38 Sensory Assessment of Sauerkraut Using a Non-Numeric Approach Based on Multi-Criteria and Multi-Person Aggregation: https://doi. org/10.31926/but. fwiafe. 2020.13. 62.2. 10 Bulletin of the Transilvania University of Brasov. Series II: Forestry• Wood …, 2020 2020
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39 KETERLAMBATAN PELAPORAN DALAM AKUISISI OLEH PT NIPPON INDOSARI CORPINDO TBK (STUDI ATAS PUTUSAN KPPU NOMOR 07/KPPU-M/2018) Fakultas Syariah dan Hukum Universitas Islam Negeri Syarif Hidayatullah Jakarta, 2020 2020
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40 A multi-criteria sensory assessment of Cucumis melo (L.) using fuzzy-Eckenrode and fuzzy-TOPSIS methods Foods and Raw materials 7 (2), 339-347, 2019 2019
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41 Comparison of Gayo Arabica coffee taste sensory scoring system between Eckenrode and Fuzzy-Eckenrode methods IOP Conference Series: Earth and Environmental Science 365 (1), 012040, 2019 2019
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42 Study on Physical characteristics of Pliek U: comparisons among fermentation stages IOP Conference Series: Earth and Environmental Science 365 (1), 012045, 2019 2019
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43 Design and performance test of solar vertical dryer For Salted fish IOP Conference Series: Earth and Environmental Science 365 (1), 012046, 2019 2019
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44 Performance of Corncobs and Wood Charcoal Briquette as Heat Energy Sources in In-Store Dryer IOP Conference Series: Earth and Environmental Science 365 (1), 012048, 2019 2019
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45 Design of Multimedia-Based Learning Communication Training Conceptual Model to Increase the Competence of Mudarris in Islamic Boarding Schools Interciencia 44 (8), 37-48, 2019 2019
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46 Quality characteristics of sauerkraut from cabbage (Brassica oleracea) during fermentation and variation of salt concentration Parameters 1 (K2), K3, 2019 2019
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47 Karakteristik Sifat Fisik Dan Kimia Tepung Melinjo (Gnetum gnemon Linn.) Dengan Variasi Suhu Menggunakan Alat Pengering Tipe Tray Dryer Jurnal Ilmiah Mahasiswa Pertanian 4 (4), 532-541, 2019 2019
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48 Pengembangan Metode Klasifikasi Biji Kopi Beras Arabika Gayo dan Robusta Gayo dengan Metode PCA (Principal Component Analysis) Berdasarkan Pengolahannya Jurnal Ilmiah Mahasiswa Pertanian 4 (4), 472-481, 2019 2019
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49 Pengembangan Metode Klasifikasi Biji Kopi Sangrai Arabika Gayo dan Robusta Gayo dengan Metode PCA (Principal Component Analysis) Berdasarkan Pengolahannya Jurnal Ilmiah Mahasiswa Pertanian 4 (4), 562-571, 2019 2019
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50 Situational analysis and intervention strategy for Gayo coffee agroindustry institution in Indonesia Journal of Food, Agriculture and Environment 16 (1), 31-40, 2018 2018
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51 Formulation for development strategy of gayo coffee agroindustry institution using Interpretive Structural Modeling (ISM) Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis 66 (2 …, 2018 2018
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52 Acta Univ. Agric. Silvic. Mendelianae Brun. 2018, 66, 487-495 Acta Univ. Agric. Silvic. Mendelianae Brun 66, 487-495, 2018 2018
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53 Development strategy for a quality management system of gayo coffee agro-industry using soft systems methodology Periodica Polytechnica Social and Management Sciences 26 (2), 168-178, 2018 2018
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54 Penilaian Organoleptik Keripik Ubi Jalar Ungu (Ipomoea batatas L.) Pasca Penggorengan Menggunakan Metode Non-Numeric MP-MCDM Jurnal Keteknikan Pertanian 6 (2), 165-170, 2018 2018
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55 Analisis dan Desain Sistem Produksi Mi Aceh Spesial Menggunakan Model Process-Oriented Analysis Jurnal Ilmu Pertanian Indonesia 23 (2), 166-172, 2018 2018
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56 A Prospective Strategy for Institutional Development of Gayo-Coffee Agroindustry in Aceh Province-Indonesia Bulgarian Journal of Agricultural Science 24 (6), 959-966 2018
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57 A prospective strategy for institutional development of Gayo coffee agroindustry in Aceh province, Indonesia Bulgarian Journal of Agricultural Science 24 (6), 959-966, 2018 2018
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58 Sistem penunjang keputusan multi kriteria untuk pengembangan agroindustri kopi gayo menggunakan pendekatan fuzzy-eckenrode dan fuzzy-topsis Jurnal Teknologi Industri Pertanian 27 (1), 2017 2017
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59 Analysis and design of a human resources performance measurement system for the nutmeg oil agro-industry in Aceh Journal of Regional and City Planning 28 (2), 99-110, 2017 2017
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60 A review on the development strategies of agro-industrial institutions in Indonesia Asian Journal of Applied Sciences 5 (4), 2017 2017
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61 Perbandingan teknik pengambilan keputusan multi-kriteria antara metode eckenrode dengan metode fuzzy eckenrode pada kinerja agroindustri Jurnal Manajemen & Agribisnis 14 (2), 109-109, 2017 2017
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62 Model strategi pengembangan sumber daya manusia agroindustri kopi gayo dalam menghadapi masyarakat ekonomi ASEAN Journal of Technology Management 16 (2), 141-155, 2017 2017
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63 The effect of different frying conditions on the color parameters of purple sweet potato (ipomoea batatas poiret) slices Carpathian Journal of Food Science and Technology 2, 2017 2017
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64 ALTERNATIVE ASSESSMENT OF DEVELOPMENT IN THE QUALITY MANAGEMENT SYSTEM OF GAYO COFFEE AGROINDUSTRY USING NON-NUMERIC MUL... Aceh Development International Conference (ADIC) 2017 2 (Aceh Klub Kuala … 2017
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65 Assessment of innovation potential of Gayo coffee agroindustry Quality Innovation Prosperity 21 (3), 114-126, 2017 2017
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66 Alternative assessment of development in the quality management system of Gayo coffee agroindustry using non-numeric multi experts-multi criteria decision making approach Proceedings of Aceh Development International Conference, 24-26, 2017 2017
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67 Analisis kualitas sauerkraut (Asinan Jerman) dari kol (Brassica Oleracea) selama fermentasi dengan variasi konsentrasi garam Rona Teknik Pertanian 10 (2), 23-34, 2017 2017
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68 Evaluasi Kinerja Gerobak Sorong Bermesin Untuk Pengangkutan Tandan Buah Segar Kelapa Sawit (Elaeis guineensis jacq.) Jurnal Agrotekno 17 (2), 1-7, 2015 2015
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69 Kajian Fisiko Kimia dan Daya Terima Organoleptik Selai Nenas yang Menggunakan Pektin dari Limbah Kulit Kakao Jurnal Teknologi dan Industri Pertanian Indonesia 6 (3), 2014 2014
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70 Tingkat pertumbuhan dan kelangsungan hidup ikan lele/keli (Clarias batrachus) dalam sistem akuakultur resirkulasi Conference: Aceh Development International Conference, 275-282, 2013 2013
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71 Pengujian Sensori Rasa Pepaya (Carica papaya L.) Dengan Pengolahan Minimal Menggunakan Pelapisan Edible Pektin dan Pati Beras 2012
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72 Growth Performance of Asian Catfish (Clarias Batrachus Linnaeus) and Water Quality in a Recirculating Aquaculture System Master’s thesis. Universiti Putra Malaysia, 2012 2012
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73 Effectiveness of floating micro-bead bio-filter for ornamental fish in a re-circulating aquaculture system Fisheries and Aquaculture Journal 1, 1-8, 2011 2011
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74 Biological performance of Asian catfish (Clarias batrachus)(Teleostei, Clariidae) cultured in recirculating aquaculture system Aquaculture, Aquarium, Conservation & Legislation 4 (5), 684-690, 2011 2011
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75 Teknologi sistem akuakultur resirkulasi untuk meningkatkan produksi perikanan darat di Aceh: suatu tinjauan Aceh Development International Conference, 826-833, 2010 2010
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76 PENINGKATAN MUTU IKAN TERI ASIN KERING DI ACEH BESAR, NANGGROE ACEH DARUSSALAM 2010
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77 Peningkatan Mutu Ikan Teri Asin Kering Di Aceh Besar Nanggroe Aceh Darussalam Aceh Depelopment International Conference 555, 2010 2010
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78 Prosocial Behavior Motivation of Acheness Volunteers in Helping Tsunami Disaster Victims 2009
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79 ANALYSIS OF REQUIREMENT AND AVAILABILITY OF THE TRACTOR POWER FOR PROCESSING OF RICE FIELD AFTER TSUNAMI: SURVEY IN LHOKNGA, AC... ANALYSIS 2008
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80 ANALYSIS OF REQUIREMENT AND AVAILABILITY OF THE TRACTOR POWER FOR PROCESSING OF RICE FIELD AFTER TSUNAMI: SURVEY IN LHOKNGA, ACEH BESAR, NAD, INDONESIA 2008
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81 GUIDELINES TO PAPER SUBMISSION
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82 TINGKAT KEMATANGAN MANAJEMEN PROYEK PADA BEBERAPA INDUSTRI KOPI DI ACEH
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83 Aceh Election
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84 Mengawasi pelayanan publik
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85 Recommended Tools
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86 Strategi Pengembangan Kelembagaan Agroindustri Kopi Gayo. IPB (Bogor Agricultural University)
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87 Penerapan LOGISTIK 4.0 dalam Manajemen Rantai Pasok Beras Perum BULOG: Sebuah Gagasan Awal Application of LOGISTICTS 4.0 in Rice Supply Chain Management at Perum BULOG: An …
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88 Periodic Publications
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89 Strategi Pengembangan Kelembagaan Agroindustri Kopi Gayo IPB (Bogor Agricultural University)
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90 Strategi Pengembangan Kelembagaan Agroindustri Kopi Gayo IPB (Bogor Agricultural University), 0
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91 Periodic Publications
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92 Penerapan LOGISTIK 4.0 dalam Manajemen Rantai Pasok Beras Perum BULOG: Sebuah Gagasan Awal Application of LOGISTICTS 4.0 in Rice Supply Chain Management at Perum BULOG: An …
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93 Aceh Election
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94 Mengawasi pelayanan publik
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95 GUIDELINES TO PAPER SUBMISSION
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96 RECOMMENDED TOOLS EDUCATION 333, 340, 0
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97 Department of scientific and publishing activities
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98 Politik dan Perdamaian Aceh: Hoe Taba Nanggroe?
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List of Research Works
No Title Focus Scheme Year
1 STRATEGI ADAPTASI SEKTOR PERTANIAN TERHADAP PERUBAHAN IKLIM DI KABUPATEN ACEH BESAR PENANGANAN PERUBAHAN IKLIM PENUGASAN PENELITIAN PUSAT RISET KATAGORI A 2022 View
2 PENILAIAN SENSORI BERBAGAI PRODUK PLIEK-U KOMERSIL MENGGUNAKAN METODE MULTI-OBJECTIVE OPTIMIZATION ON THE BASIS OF RATIO ANALYSIS (MOORA) INDUSTRI, INOVASI, DAN INFRASTRUKTUR PENELITIAN LEKTOR 2022 View
3 PENGEMBANGAN SISTEM PRODUKSI DAN SENSORI CITARASA PLIEK U UNTUK MENINGKATKAN DAYA SAING AGROINDUSTRI LOKAL INDUSTRI, INOVASI, DAN INFRASTRUKTUR PENELITIAN UNGGULAN UNIVERSITAS SYIAH KUALA 2022 View
4 PENGEMBANGAN SISTEM PENILAIAN SENSORY KOPI ARABIKA GAYO MENGGUNAKAN MULTI CRITERIA DECISION MAKING Pangan Penelitian Dasar 2020 View
5 PENGEMBANGAN SISTEM PENILAIAN SENSORY PLIEK-U SELAMA PENYIMPANAN MENGGUNAKAN ANALYTICAL HIERARCHY PROCESS PANGAN PERTANIAN PENELITIAN LEKTOR 2020 View
6 PENGEMBANGAN SISTEM PRODUKSI DAN PENILAIAN SENSORY PLIEK U MENGGUNAKAN FUZZY-ECKENRODE DAN FUZZY-TOPSIS PANGAN PERTANIAN, ENERGI BARU DAN TERBARUKAN PENELITIAN LEKTOR 2019 View
7 PENGEMBANGAN SISTEM PENILAIAN SENSORY KOPI ARABIKA GAYO MENGGUNAKAN MULTI CRITERIA DECISION MAKING Pangan Penelitian Dasar 2019 View
8 DESAIN DAN ANALISIS SISTEM PENILAIAN KUANTITATIF KEMATANGAN KELEMBAGAAN AGROINDUSTRI (STUDI KASUS AGROINDUSTRI KOPI GAYO) Pangan Penelitian Disertasi Doktor 2018 View
List of Community Services
No Title Focus Scheme Year
List of IPRs
No Title Publication Date Category Request Number
1 Kadalisasi Pilkada Aceh Sebuah Catatan 1 July 2012 hak cipta EC00202017812 View
List of Books
No Title Publisher Place Category ISBN Year